Every serving of this non dairy milk is an excellent source of Vitamins A and D with Vitamins B2 and B12 to help your body turn food into energy. Silk Oatmilk contains 50% more calcium than dairy milk** and is totally free of dairy, gluten, carrageenan, cholesterol and soy.

Oatmilk (Filtered Water, Oat Concentrate), Contains 2% or less of: Sunflower Oil, Vitamin and Mineral Blend (Calcium Carbonate, Vitamin A Palmitate, Vitamin D2, Riboflavin [B2], Vitamin B12), Dipotassium Phosphate, Sea Salt, Gellan Gum, Locust Bean Gum, Ascorbic Acid (Vitamin C To Protect Freshness), Natural Flavor.

Good if you like sugar and are not gluten intolerant It's the closest non-dairy drink to milk that I've found so far, so that's great. But it's extremely sweet. So I checked the Ingredients on the box: sugar is not listed there. But in the Nutritional Facts, it lists 4g of added sugar.

Seriously smooth, seriously creamy. Silk Original Oatmilk pours well with smoothies, cereal and coffee. Original Oatmilk 3.6 out of 5 stars. Read reviews for average rating value is 3.6 of 5.

It includes the highest carbohydrate content among all plant-based milks due to the starches in oats (16 grams of carbohydrates per cup). One cup of oat milk contains around seven grams of added sugars. Some brands use artificial fillers and preservatives, which can have adverse health effects.

Oat milk is our go-to plant milk for everything from coffee to vegan protein smoothies. This no added-sugar milk has a creamy texture, rich flavor, and no unnecessary additives.

We're plant-powered and proud of it. We make every single Silk product dairy-free and tastebud-approved. Each of our bases are unique and full of flavour. Not only are our plant-based products good for you, they're also just plain goooood.

Every serving of this non dairy milk has Vitamins A and D with Vitamins B2 and B12 to help your body turn food into energy and 50% more calcium than dairy milk**. *See Nutrition Facts for sugar and calorie content. **Silk Extra Creamy Oatmilk: 470mg of calcium per cup; reduced fat dairy milk: 309mg of calcium per cup.

The subtle flavor of this simple oatmilk might make the transition easy for dairy-free newbies. It's fairly neutral in taste, and is free of added sugars. The 4 grams of sugar in each serving is from the oats themselves.

As for its flavour, many appreciate oat milk's nutty taste. Naturally occurring sugars also mean it's uniquely sweet; some even equate the taste to the dregs at the bottom of a cereal bowl.

Every Silk soymilk is a good source of complete protein, with up to 9 grams of protein per serving. A good source of vitamin D, all our soymilk except the Unsweet flavors have at least as much calcium as dairy milk. They're also heart-healthy* and low in saturated fat.

Oat milk is a plant-based milk alternative that's vegan and naturally dairy-, lactose-, soy-, and nut-free. When made from certified gluten-free oats, it's suitable for people with gluten intolerance or allergy. Commercial products are often fortified with vitamins and minerals that may benefit your heart and bones.