What is Long John Silver's Thick-Cut Cod Basket?
Long John Silver's Thick-Cut Cod Basket is a delicious seafood dish that is sure to satisfy your craving for tasty, crispy fish. The dish is made with fresh, sustainable cod that is cut into thick pieces and coated in a crunchy bread crumb batter.
The Thick-Cut Cod Basket is a complete meal, served with Long John Silver's signature seasoned fries, a tasty hushpuppy, and a side of tartar sauce for dipping. The dish is cooked to perfection, ensuring that the cod is crisp on the outside and juicy and flaky on the inside.
One of the things that sets Long John Silver's Thick-Cut Cod Basket apart from other seafood dishes is the quality of the ingredients. The cod used in the dish is sourced sustainably, and Long John Silver's takes great care in selecting the freshest and highest-quality ingredients for all of their menu items.
If you're a seafood lover looking for a satisfying meal that is sure to satisfy your hunger, the Thick-Cut Cod Basket from Long John Silver's is the perfect choice. With its crispy, flavorful batter, and juicy, flaky cod, this dish is sure to become a favorite for seafood lovers everywhere. So why not try it out today and taste the difference for yourself?
Frequently Asked Questions about long john silver's thick-cut cod basket
Cod and Salmon from the icy waters of the North Pacific! Clams from coastal Atlantic waters! And it all goes from the boats to our restaurants to your sea-loving smile.
Long John Silver's uses Wild-caught Alaskan Cod. I have made my recipe with cod I purchased at Costco. I think this would work well with catfish, tilapia, barramundi, haddock, hake, halibut, snapper, or any other white fish you may have.
✓ Baked Alaskan Cod
The baked Alaskan cod has 160 calories, 1g fat, 0g saturated fat, 1g carbohydrate, 36g protein, and 390 mg sodium.
pure canola oil
Long John Silver's uses only 100 percent pure canola oil in all U.S. restaurants because we care about your faithful choices. Rest assured, Long John Silver's wild caught Alaskan fish, shrimp, fries and hushpuppies are Lent appropriate.
cod, (genus Gadus), any of three or four species of large and economically important marine food fishes of the family Gadidae. Historically, the term cod referred to Atlantic cod ( Gadus morhua), a cold-water fish found on both sides of the North Atlantic.
Atlantic Cod is leaner and contains less fat than Black Cod or Silver Cod. In Asia, when we ask for Cod, we often expect Black Cod Gindara or Silver Cod. Silver Cod is also known as Chilean Sea Bass or Patagonian Toothfish. Although lower in omega-3s than salmon, cod can still be part of a healthy diet.
Long John Silver is a character from Treasure Island by Robert Louis Stevenson. He was never a real pirate and was probably not based on any real pirates. Nonetheless, he has become so iconic in the popular imagination that he is many people's first instinct when they imagine a pirate.
Cod fish is high in protein and low in calories, fat, and carbohydrates. Though it has lower omega-3 content than fatty fish, cod may promote a healthy heart and weight. Cod is a fish with flaky, white flesh and a mild flavor. It's packed with protein, B vitamins, and minerals.
For example, salmon goes from deep red to light pink; halibut and cod will go from glossy to solidly white. In addition to color, look closely at the flakiness. If a fish resists flaking when you gently brush a fork along the side, it needs more time cooking.
Canola oil
Best Oil for Deep Frying Fish
Canola oil has a high smoke point and a neutral flavor. Rich in omega-3 and omega-6 fatty acids, canola oil is a comparatively healthful choice for frying fish. It is also relatively affordable.
Fish Batter Ingredients
Flour: This simple fish batter recipe starts with all-purpose flour. Milk: The proteins in milk help the batter adhere to the fish and promote browning. Water: Use very cold water for the crispiest results. Baking powder: Baking powder ensures a light and crispy exterior.
Cod is a low-fat source of protein, making it an excellent choice for people who would like to reduce their fat intake and improve their heart health. Cod also contains a significant amount of iodine, which is an important mineral for thyroid function.
Cod is a healthful type of fish with many dietary benefits. It is high in protein and low in fat, which makes it an excellent protein source. Cod is also high in vitamins and minerals that are essential to bodily functioning. Some of the best ways to consume cod is steamed, baked, or grilled.
skrei
According to Berglund, the best cod in the world is the cod known as skrei – more on that below – which lives at the northern edge of the Barents Sea, almost closer to the North Pole than the northernmost tip of mainland Europe.
According to the Monterey Bay Aquarium Seafood Watch program, wild-caught Pacific cod from Alaska is considered a “best choice” fish option for consumers. Fisheries in the Pacific Northwest and Canada are good options too, but there are concerns about how fishing methods there are impacting the ecosystem.
As broken down on Mental Floss, the Long John Silver's brand name is tied closely to the work of 19th century Scottish novelist Robert Louis Stevenson. When searching for a name for their seafood chain, the company's founders drew on Stevenson's 1883 classic novel "Treasure Island" for inspiration.
