What is StarKist Salmon Creations Lemon Dill?
StarKist Salmon Creations Lemon Dill is a delicious and savory meal option that combines succulent wild Alaskan pink salmon with tangy lemon and aromatic dill flavors. This ready-to-eat pouch meal is the perfect solution for those who are seeking a quick and convenient way to enjoy a nutritious meal that is packed with omega-3 fatty acids, high-quality protein, and essential vitamins and minerals.
What sets StarKist Salmon Creations Lemon Dill apart from other traditional canned or pouched salmon meals is its tasty blend of seasonings and spices that enhance the flavor of the fish while keeping it light and fresh. The lemon and dill add zesty highlights to the salmon, and the easy-open pouch makes it the perfect on-the-go meal option for people with busy lifestyles.
Additionally, StarKist is dedicated to sourcing its salmon from sustainable fisheries, ensuring that consumers can feel good about choosing a meal that is good for both their bodies and the planet. With no preservatives and only natural ingredients, Starkist Salmon Creations Lemon Dill is an excellent choice for anyone looking for a quick, delicious, and healthy meal that won't compromise their busy schedule or their dietary needs.
Frequently Asked Questions about starkist salmon creations lemon dill
With 70 calories and 13g of protein, this nutrient-dense salmon pouch is the perfect fit for today's active lifestyle. It also works well with Keto, Mediterranean and Weight Watchers diet plans - just tear, eat and go!
® Wild Pink Salmon (Pouch) Premium skinless, boneless, and 100% Wild Caught Pink Salmon packed in cold-pressed Extra Virgin Olive Oil for a savory taste ready for your next recipe!
Wild Alaskan Pink Salmon
DELICIOUS FLAVOR: The StarKist Wild Alaskan Pink Salmon can features 100% wild caught salmon from the pristine waters of Alaska. GOOD SOURCE OF PROTEIN: With 20g of protein per serving, our Wild Alaskan Pink Salmon is naturally a good source of protein and Omega 3s.
Sustainably caught and MSC certified, this skinless & boneless jumbo lump style Alaska Seafood Pink Salmon contains just 90 Calories and 19g of Protein per 5oz Can. Try StarKist® Jumbo Lump Wild Pink Salmon on top of a crisp salad, in filling sandwiches, or as part of a hearty grain bowl.
Our “White” tuna is albacore tuna. All StarKist Tuna and salmon are wild caught fish. Our tuna is caught in the Western Pacific Ocean and the Atlantic Ocean, and our salmon is caught in Alaska. Since tuna is a natural product, you'll notice some natural variation in the color of the fish.
Most seafood is low in fat, so it's a great protein choice. One single-serve pouch of StarKist Tuna (2.6 oz) has 17g of protein; it's a great option as a snack after working out!
Charlie the Tuna
Charlie the Tuna is the cartoon mascot and spokes-tuna for the StarKist brand. He was created in 1961 by Tom Rogers of the Leo Burnett Agency.
The answer is yes. Canned salmon and fresh salmon may not taste exactly the same, but they're almost identical from a nutritional standpoint. In fact, canned salmon is actually more nutritious than fresh because it's higher in calcium.
Our “White” tuna is albacore tuna. All StarKist Tuna and salmon are wild caught fish. Our tuna is caught in the Western Pacific Ocean and the Atlantic Ocean, and our salmon is caught in Alaska.
Alaska
Wild caught in the pristine waters of Alaska! Perfect in salmon cakes, croquettes, stews and salads!
FDA testing has shown that canned light meat tuna has an average of 0.1 parts per million (ppm) and that Albacore (white meat) tuna has an average of 0.35 ppm. StarKist has appropriate testing procedures in place to ensure that both our light meat canned and white meat canned tuna are well below the FDA limit of 1 ppm.
The majority of our tuna is produced in American Samoa (which is a territory of the United States), Ecuador or Senegal. A few of our products are manufactured in Thailand. All facilities must follow the same stringent United States government regulations as plants located inside the country.
Both canned and fresh wild salmon are considered safer than farmed when it comes to pesticides and both are less likely to contain possible carcinogens called PCBs.
Overall, salmon offers higher levels of brain-boosting omega-3 fats, and much higher levels of bone-strengthening calcium. While tuna contains less of these, it's still a good source of omega-3 fats and an excellent source of hunger-busting protein.
StarKist Tuna is a brand of tuna produced by StarKist Co., an American company formerly based in Pittsburgh's North Shore that is now wholly owned by Dongwon Industries of South Korea.
The standard for canned tuna is 1ppm (parts per million). Remember–this is 10x below what FDA has determined to be a safe level! All StarKist Tuna is well below FDA's 1ppm.
