What is IHOP Salted Caramel & Banana Criss-Croissant?

IHOP's salted caramel & banana criss-cross croissant is an indulgent treat that combines the flaky texture of a croissant with the rich flavors of salted caramel and ripe bananas. Each criss-cross croissant is freshly made, with a light, crispy exterior and a soft, buttery center that is loaded with sweet, gooey filling.

The combination of salty and sweet flavors in this pastry is heavenly. The buttery croissant dough is layered with gooey salted caramel sauce, which adds a salty and savory dimension to the pastry. The ripe banana adds a subtle sweetness and a mild fruity flavor that complements the salted caramel perfectly. The croissant is finished off with a dusting of powdered sugar, which gives it a hint of sweetness and adds a light, delicate texture to the exterior.

What makes the salted caramel & banana criss-cross croissant even more delightful is that it's a modern twist on the classic croissant pastry. It's a perfect combination of classic French pastry and modern American flavors, and it's the ideal pastry for indulging in on a lazy Sunday morning or as a mid-day snack.

Overall, IHOP's salted caramel & banana criss-cross croissant is a real treat for the senses and a must-try for anyone who loves sweet and savory flavors.