Mechanically Separated Chicken, Water, Pork, Dextrose, Modified Corn Starch, Salt, Contains 2% or Less of the Following: Beef, Corn Syrup, Flavorings, Sodium Phosphates, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sodium Erythorbate, Oleoresin of Paprika, Sodium Nitrite, Smoke Flavoring.

Bar-S has maintained the heritage of providing award-winning, great-tasting products to our valued customers for more than 35 years. To this day, Bar-S is the only national value brand in the U.S. Product line: Packaged Meats (Bacon, Lunchmeat, Deli Pouch, Franks, Sausage) and Frozen Entrées (Corn Dogs).

Common hot dog sausage ingredients include: Meat trimmings and fat. Flavorings, such as salt, garlic, and paprika. Preservatives (cure) – typically sodium erythorbate and sodium nitrite.

Bar-S Foods, named after one of Cudahy's major brands, started operations with 45 employees producing ten million pounds of meat products a year. Its first day of business was August 28, 1981. The company was led by Tim Day, a former General Host executive who had been in charge of downsizing Cudahy in the 1970s.

Hot dogs come from the German Frankfurter, which was originally sausage. In the U.S., hot dogs tend to be all beef or a mixture of meat trimmings from beef and/or pork. The main differences between a hot dog and the pork frank are the production process and flavors. Hot dogs are a subset of a pork frank.

Bar S Classic Franks Nevertheless, these rank among the unhealthiest hot dogs mostly because they're made using mechanically separated chicken and pork.

Alfa, S.A.B. de C.V., parent company of Sigma Alimentos, S.A. de C.V., announced that Sigma has acquired Bar-S Foods Co., a leader in the U.S. packaged meat business.

Bar-S Foods is part of Sigma's brands portfolio. Sigma is a global food company dedicated to bring local favorite foods to communities everywhere. With presence in 18 countries worldwide, Sigma offers quality food at a range of price points and across diverse categories. Headquarters in Phoenix, AZ.

What are hot dogs made of? Hot dogs are made from the emulsified meat trimmings of chicken, beef, or pork. This meat mixture is blended with other ingredients (like preservatives, spices, and coloring) into a batter-like substance.

Ingredients. Mechanically Separated Chicken, Pork, Water, Corn Syrup, Modified Food Starch, Contains 2% or Less of Salt, Sodium Lactate, Dextrose, Sodium Phosphates, Sodium Diacetate, Flavoring, Beef, Sodium Erythorbate, Sodium Nitrite, Sugar, Extractives Of Paprika, Potassium Lactate.

Alfa, S.A.B. de C.V., parent company of Sigma Alimentos, S.A. de C.V., announced that Sigma has acquired Bar-S Foods Co., a leader in the U.S. packaged meat business. The amount of the consideration paid by Sigma was not disclosed. The acquisition was made through the merger of Bar-S and Sigma's U.S. operations.

The term 'bar'- comes from the counter in which drinks are served. Also called a 'saloon', bars are drinking establishments that sell beer, wine, and spirits to consume in house and sometimes provides entertainment.

A combination of beef and pork is referred to as a wiener. In America, we've kind of reversed it: In general, all-beef dogs are called franks or frankfurters, while Oscar Mayer is really the only major brand using the word wiener, specifically in reference to its classic dog, a combination of pork, turkey, and chicken.

Ingredients. Mechanically Separated Chicken, Pork, Water, Corn Syrup, Modified Food Starch, Contains 2% or Less of Salt, Sodium Lactate, Dextrose, Sodium Phosphates, Sodium Diacetate, Flavoring, Beef, Sodium Erythorbate, Sodium Nitrite, Sugar, Extractives Of Paprika, Potassium Lactate.

A: Our products, with the exception of bacon, are fully cooked and can be eaten cold out of the package. However, we recommend heating franks and sausages to 165 degrees for the best flavor and to reduce any possible contamination which may have occurred once the packages was opened.

Beef Product details. Bar-S Beef Hot Dogs are a beloved American food, and for good reason; they're filling, they're portable, and they take just minutes to make. Bar-S Beef franks are made with 100% Beef that offer a delicious flavor people crave.