The Original Chicken Sandwich consists of a breaded, deep-fried white-meat chicken patty with mayonnaise and lettuce on a sesame seed sub-style bun. Burger King will also add any condiment it sells upon request based on its long standing slogan "Have It Your Way".

Boneless, Skinless Chicken Breast Filets With Rib Meat, Water, Flavoring [Soybean Oil, Grill Flavor (From Sunflower Oil), Flavors, Smoke Flavor], Flavoring [Chicken Flavor (Contains Salt, Yeast Extract, Chicken Fat, Dextrose, Maltodextrin, Paprika, Paprika Extract)], Modified Food Starch, Seasoning [Dextrose, ...

Flame-Grilled Perfection Our Flame Grilled Chicken Burger features a savory flame-grilled chicken burger patty topped with juicy tomatoes, fresh lettuce, creamy mayonnaise, ketchup, crunchy pickles, and sliced white onions on a soft toasted brioche style bun.

Juicy grilled chicken fillet with creamy mayonnaise, freshly cut iceberg lettuce and juicy tomatoes on a 7" sesame seed bun.

We get our bun we put mayo on the crown. And Mayo on the heel. And then on the crown again we put a generous amount of lettuce. And then we grab our original chicken patty.

original Chicken Sandwich: Breaded Chicken Patty, Specialty Bun, Lettuce, Mayonnaise.

Grilled Chicken Sandwiches. This grilled chicken sandwich is simple to make with flavorsome marinated chicken, lettuce, tomato, and mayo. Crispy golden pan-fried bread makes it extra special! Add bacon and provolone cheese if you like.

Flame-grilled beef patty topped with a simple layer of melted American cheese, yellow mustard, and ketchup on a toasted sesame seed bun. Prices are subject to change without prior notice.

It turns out, BK really does practice what it preaches. A former employee cleared up any questions by revealing that Burger King cooks its burgers over a flame grill. "They use a broiler and you load frozen patties onto the tray and then shove them in and [it's] a flame grill inside," the employee said.

This product is highly processed. If you'll take a look at its ingredient list, you'll discover new words to add to your vocabulary. Many of these ingredients are required to increase the shelf life of the product and improve the flavor that disappears when food is not fresh.

Burger King actually introduced the idea of the long chicken sandwich in 1979 to differentiate itself from the classic round burgers at McDonald's and square burgers at Wendy's, according to The Street. The idea worked as Burger King became known for their long chicken sandwiches.

A chicken sandwich is a sandwich that typically consists of boneless, skinless chicken breast or thigh, served between slices of bread, on a bun, or on a roll. Variations on the "chicken sandwich" include the chicken burger, chicken on a bun, chicken on a Kaiser , hot chicken, or chicken salad sandwich.

The first chicken sandwich is thought to have been created in 1946 by an Atlanta restaurant entrepreneur named Truett Cathy as a substitute for the famous hamburger. His recipe was simple. He grilled a piece of chicken fillet and served it in a bun. He called this new invention of his the Chick-fil-A.

Burger King At Burger King, we have been flame-grilling since the day we started in 1954. That's right since day one. We only use real fire to give you the beef patty you deserve.

These desirable outdoor grill flavors develop when juices from meat drip onto hot charcoal or wood. These drippings are pyrolyzed by the heat, creating fumes that are absorbed by the food. The end result is cooked meat with flavors consumers crave.

Flame-grilled beef patty topped with a simple layer of melted American cheese, yellow mustard, and ketchup on a toasted sesame seed bun. Prices are subject to change without prior notice.