BEEF, PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY FLOUR, CORN SYRUP, SALT, CONTAINS LESS THAN 2% OF: NATURAL FLAVORS, DEXTROSE, PAPRIKA AND EXTRACTIVES OF PAPRIKA, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, LACTIC ACID STARTER CULTURE, BARLEY MALT EXTRACT, CITRIC ACID, SOY LECITHIN, SODIUM NITRITE.

Slim Jims are a convenience store staple: four-inch (or more) sticks of processed meat manufactured and sold by major food conglomerate ConAgra. Since they were first invented by a man named Adolph Levis in 1928, they've undergone a lot of formula changes.

Such products include both tender steak strips and beef jerky. The tender steak strips come in three flavors. Its companion beef jerky comes in four flavors: an original flavor, two spicy flavors, and one smokin' apple flavor.

1928 Slim Jims were invented in 1928, but it was Adams who created the modern recipe.

The white, powdery substance on the outside of beef jerky can sometimes be salt. Salt is an essential ingredient in beef jerky. It serves as a natural preservative. Salt is soluble in a liquid solution and is absorbed into the meat.

According to California Penal Code 466, anyone who keeps certain tools in their possession with the intent to enter a property, and without authorization to enter is guilty of this crime. There are 15 tools outlined in this code, and some of them include crowbars, picklocks, slim jims, master keys and more.

Slim Jim Smoked Snacks are full of intense, smoky flavor made from beef, pork, chicken, and spices. Our snacks can provide you an instant boost to your energy levels and are made in the USA.

However, we consider Slim Jim to be unhealthy because it contains added sugar, sodium nitrite, flavoring additives and citric acid.

Slim Jims are made with the chicken equivalent of "pink slime." It's ground and mixed with mechanically separated chicken, which is the chicken equivalent of “pink slime” (even though the production process is different), essentially puréed chicken bones, nerves, blood vessels, skin, and a small amount of meat.

According to Thrillist, perhaps taking inspiration from the "sophisticated" brand of cigarettes known as Virginia Slims, Levis dubbed his new bar snack "Slim Jims" as a way to market them as a mature, respectable type of snack for the discerning patron.

Enjoy big, bold, in-your-face flavor when you crunch into a bag of Slim Jim squealin' Hot pork rinds. These pork cracklins have less than 1 gram total carbs per serving, making them bona fide Keto friendly snacks with a kick.

Slim Jim is an iconic brand, and may be a convenient way for consumers on the road to get their daily protein dose. However, we consider Slim Jim to be unhealthy because it contains added sugar, sodium nitrite, flavoring additives and citric acid.

Every one of our McDonald's burgers is made with 100% pure beef and cooked and prepared with salt, pepper and nothing else - no fillers, no additives, no preservatives. We use the trimmings of cuts like the chuck, round and sirloin for our burgers, which are ground and formed into our hamburger patties.

Made with 6 grams of protein in each delectable serving, this meaty snack stick punches your taste buds in the face with their carnivore-pleasing recipe of bold flavors.

“You want excitement? Snap into a Slim Jim!” If you grew up in the '90s, it was hard to miss the Slim Jim commercials featuring wrestling star “Macho Man” Randy Savage.

THE SLIM JIM WAS ORIGINALLY A BAR FOOD. When Cherry and Levis had Slim Jims ready to test, they didn't start calling on supermarkets to land shelf space. Instead, they went back to the place Levis had first noticed pepperoni's popularity: bars.