Happens at the restaurants. When customers order up any size of curly fries you know some people like to dip these in cheddar cheese sauce i like ketchup. And i like the horsey sauce as well.

Origins. The creation date of the curly fry has yet to be pinpointed, but its existence can be traced back to the 19th century. Oklahoma City's Dolores Restaurant and Inn served curly fries as “Suzi-Q potatoes” in 1938.

curly fries pl (normally plural, singular curly fry) (chiefly Canada, US) A kind of fries characterized by their spring-like helical shape, being cut from whole potatoes using a specialized spiral slicer.

In 1985, Washington company TaterBoy, then part of the potato vanguard, unveiled its Curley Fries, billing them as “an innovation.” Arby's sometimes gets credit for the groundbreaking potato development, but the chain didn't introduce them until 1988.

Curly Fries Nutritional Facts and Calories

Wavy Fries: Another term for curly fries.

Picture an enormous spiralizer that cuts the potato on an angle so it naturally curls as it passes through a small opening at a specific pressure. It's a technique as old as Italian macaroni machines and uses the same principles as dyes for making rotini, cavatappi, and plain elbow macaroni.

The answer is yes, curly fries are the most popular fry type. According to the same potato survey curly fries beat crinkle fries by a 2 to 1 ratio. Curly fries beat every type of fry by a large margin. Maybe it is because the spiral shape is just fun.

Curly fries often come with a unique seasoning blend that can include spices like paprika, garlic powder, onion powder, and sometimes even a hint of cayenne pepper. This seasoning adds an extra layer of flavor that sets them apart from regular fries, usually more lightly seasoned or simply salted.

While speculative, it is believed that French fries first gained a following in Europe, popularized by dishes including the aforementioned steak frites and moules-frites. Subsequently, French fries became popular with American soldiers stationed overseas during World War I.

The best side dishes to serve with French fries are chicken wings, chicken nuggets, blooming onion, cheese dip, tater tots, fried shrimp, crab cakes, mozzarella sticks, bacon cheeseburger, grilled cheese sandwich, fish and chips, BBQ ribs, fried chicken, pizza, and club sandwich.

German, Dutch, Jewish (from the Netherlands), Danish, and Swedish: ethnic name for someone from Friesland, province in the Netherlands and a region in northwestern Germany, in the Middle Ages part of the larger northwest region Fresia.

French fries can be made from various varieties of potatoes, though Russets are generally preferred. In addition, sweet potatoes are sometimes used. The potatoes are cut into different shapes, such as wedges, curls, or, most commonly, thin strips.

And makes the potato flavor more pronounced. Then it's into the fryer. The potatoes cook for about two minutes in non hydrogenated vegetable. Oil as the french fries leave the fryer excess.

Interesting French Fries Facts Belgium consumes the most French fries of any European country. The world's longest curly fry was discovered in an Arby's and measured 38 in (96.52 cm) long. Over 80% of homes in the United Kingdom buy frozen fries. McDonald's used to serve waffle fries in Canada.

5 Fun Facts About French Fries

• French Fries are NOT French!
• France May Have Thought that Eating Potatoes Caused Diseases.
• Grand Rapids' HopCat Crack Fries is one of the Top 10 Fries in the US.
• McDonald's French Fries Used to be Only 10¢!
• Japan Had Chocolate-Drizzled French Fries in Their McDonald's.