Coffee ice cream accented with chopped roasted almonds and a rich chocolate sundae sauce.

Blue Bell Has Brought Back Another Fan-Favorite Flavor: Mocha Almond Fudge.

CORN SYRUP SOLIDS, HYDROGENATED VEGETABLE OIL (COCONUT AND/OR PALM KERNEL AND/OR SOYBEAN), SODIUM CASEINATE (A MILK DERIVATIVE)**, 2% OR LESS OF DIPOTASSIUM PHOSPHATE, SODIUM ALUMINOSILICATE, MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, ANNATTO COLOR.

This frozen dessert features a mocha base with almond pieces, chocolate flakes and a fudge swirl - bundled together to create an irresistibly sweet-meets-nutty flavor you'll love.

Fudge is a rich, chocolate candy made with plenty of sugar, cream, and butter. Fudge is usually cut into squares and eaten in small quantities. While fudge comes in many different flavors, it's usually chocolate. In the US, another kind of fudge is smooth, melted chocolate that can be poured over the top of ice cream.

What is mocha ice cream? Mocha ice cream is a simple no bake, frozen dessert made with just 5 ingredients – heavy whipping cream, sweetened condensed milk, instant espresso powder, chocolate chips, and water. It is then frozen and served cold.

Fudge Ice 130g. A large 130g block of soft chewy vanilla fudge layered with pink and white coconut ice. Ingredients: sugar, glucose syrup, coconut, sweetened condensed skimmed milk, vegetable fat, lecithin, flavour, colour E122.. contains milk, soya and sulphites, may contain nut traces.

Coffee-Mate

Creamer that easily dissolved in hot liquid was developed by the Carnation Company in 1958. It was marketed under the brand name Coffee Mate. Coffee-Mate was introduced to public in 1961 and remains the most popular non dairy creamer in the world.

What does a mocha taste like? It is said that a mocha tastes like a chocolatey coffee. Whilst this is true, a mocha is so much more than that. Where the espresso shot offers an almost bitter taste, the chocolate combination creates a sweetness to create a velvety smooth, luxurious beverage.

Although fudge often contains chocolate, fudge is not the same as chocolate. Chocolate is a mix of cocoa solids, cocoa butter and sometimes sugar and other flavorings and is hard and brittle. Fudge is a mixture of sugar, dairy and flavorings that is cooked and cooled to form a smooth, semi-soft confection.

fudge, creamy candy made with butter, sugar, milk, and usually chocolate, cooked together and beaten to a soft, smooth texture. Fudge may be thought of as having a consistency harder than that of fondant and softer than that of hard chocolate.

Culinary legend has it that fudge was invented in America. On Valentine's Day, 1886, a confectioner and chocolate maker in Baltimore, Maryland "fudged" a batch of French caramels. The delicious result? The very first batch of "fudge" ever.

What a mocha is made of? Although a mocha is often interpreted differently across the world, the basis is that a shot of espresso is combined with chocolate powder or syrup, followed by milk or cream. It is a variant of a latte, in the sense that it is often 1/3 espresso and 2/3 steamed milk.

chocolatey coffee What does a mocha taste like? It is said that a mocha tastes like a chocolatey coffee. Whilst this is true, a mocha is so much more than that. Where the espresso shot offers an almost bitter taste, the chocolate combination creates a sweetness to create a velvety smooth, luxurious beverage.

Fudge is a dense, rich confection typically made with sugar, milk or cream, butter and chocolate or other flavorings. The base for fudge is boiled until it reaches the soft-ball stage (135 to 140 degrees F), then stirred or beaten as it cools to minimize the formation of sugar crystals.