What is KFC Extra Crispy Chicken?
KFC Extra Crispy Chicken is one of the most popular menu items at Kentucky Fried Chicken. It is a variation of the original recipe chicken that KFC is known for, but with a thicker and crispier breading. The breading is made with a secret blend of spices and herbs, which gives the chicken its unique flavor and crispy texture.
The extra crispy chicken is made by first marinating the chicken in a special blend of buttermilk and spices, which helps to tenderize and flavor the meat. The chicken is then coated with the breading mixture, which is made from a combination of flour, cornmeal, and various seasonings.
After the chicken is breaded, it is deep-fried in oil until it is golden brown and crispy. The result is a mouthwatering piece of chicken that is both juicy on the inside and crispy on the outside.
KFC Extra Crispy Chicken is available in a variety of menu items, including chicken tenders, chicken sandwiches, and chicken wings. It can also be ordered as part of a meal, which typically includes sides such as mashed potatoes, coleslaw, and biscuits.
Overall, KFC Extra Crispy Chicken is a beloved menu item for KFC fans all over the world. Whether you're looking for a quick snack or a full meal, this delicious and crispy chicken is sure to hit the spot.
Frequently Asked Questions about kfc extra crispy chicken
1972
KFC introduced its own "Extra Crispy Chicken" in 1972.
Ingredients
300 grams boneless chicken, 1 cup all-purpose flour, 1/2 cup cornstarch, 1 tsp baking powder, 1 tsp garlic powder, 1 tsp onion powder, 1 teaspoon paprika, 1 tsp red chili powder, 1 tbsp ginger garlic paste, salt and pepper to taste, 1 cup buttermilk, oil for frying.
yielding a tender product with less cook time. Less moisture from the product is evaporated, leading to a juicier piece of meat." Or, in KFC's words, their chicken is "pressure cooked at a low temperature to preserve all the great taste we're known for around the world."
The extra crispy cooking method adds to the calories and sodium, but still remains a more nutritious option than other chicken menu items.
Extra Crispy is double breaded by hand with a unique mix of herbs and spices then it is open fried. By comparison, Original Recipe uses the 11 herbs and spices, is hand breaded once and pressure fried in Colonel's unique method.
The Regular chicken is breaded with a standard flour-based coating and has a traditional fried chicken taste, while the Extra Crispy chicken is breaded with a thicker coating that contains a blend of different seasonings and has a crunchier texture.
KFC swears by high-temperature, industrial-strength pressure fryers for their extra-crispy skin. While you won't be able to deep fry with your at-home pressure cooker, you can still recreate the KFC crunch with a deep fryer, a Dutch oven, or a heavy-bottomed pot.
Products
- KFC's core product offering is pressure fried on-the-bone chicken pieces seasoned with Colonel Harland Sanders' "Original Recipe" of 11 herbs and spices.
- The chicken is hand-breaded at individual KFC outlets with wheat flour mixed with seasoning in a two- to four-minute process.
The Regular chicken is breaded with a standard flour-based coating and has a traditional fried chicken taste, while the Extra Crispy chicken is breaded with a thicker coating that contains a blend of different seasonings and has a crunchier texture.
Top 5 KFC menu items to order on Zomato are the following:
- Chicken Bucket. If you are hosting a large gathering or have a large family, you can purchase an 8-piece, 12-piece, or 16-piece bucket.
- Chizza. undefined.
- Biryani Buckets. Biryani will always be a favorite dish for a non-vegetarian who enjoys KFC.
- Box Meals.
- Burgers.
You cannot go wrong with a thigh piece. Period. It is a big, juicy, tender, almost boneless piece that is just absolutely irresistible. Second i'd say would be a leg or breast piece - leg becasue of the practicality (The bone is just a perfect chichen handle) and breast because I dont like chicken ribs.
Extra Crispy is double breaded by hand with a unique mix of herbs and spices then it is open fried. By comparison, Original Recipe uses the 11 herbs and spices, is hand breaded once and pressure fried in Colonel's unique method. 6.
The Extra Crispy chicken is fried for a longer period of time than the Regular chicken, which helps to create a crispy and crunchy exterior while keeping the chicken inside moist and tender.
The Regular chicken is breaded with a standard flour-based coating and has a traditional fried chicken taste, while the Extra Crispy chicken is breaded with a thicker coating that contains a blend of different seasonings and has a crunchier texture.
All of our Original Recipe chicken on the bone is from farms in the UK and Ireland.
Crispy chicken consists of chicken pieces that are coated with seasoned flour or batter and then fried. The breading adds a crisp coating to the exterior while retaining juices inside the meat. Fried chicken is tasty, but it does have a lot more fat and calories compared to roasted chicken.
