What is Pillsbury Grands! Cinnabon Cinnamon Rolls?
Pillsbury Grands! Cinnabon Cinnamon Rolls are a delicious treat that combines the flaky layers of Pillsbury Grands! Biscuits with the sweet and indulgent taste of Cinnabon cinnamon rolls. These tasty treats are easy to make, requiring just a few simple steps to create a breakfast or dessert that is sure to satisfy your sweet tooth.
To make Pillsbury Grands! Cinnabon Cinnamon Rolls, you simply need to unroll the dough and separate it into eight individual pieces, each with a layer of cinnamon and brown sugar filling. Once the pieces are separated, you roll each one up and place it on a baking sheet lined with parchment paper. After baking for 15-20 minutes, the result is a warm and gooey cinnamon roll that tastes just like the ones you would get at a Cinnabon store.
One of the best things about Pillsbury Grands! Cinnabon Cinnamon Rolls is their versatility. While they are perfect for breakfast, they also make a great dessert or snack any time of day. You can even get creative and try adding different toppings like cream cheese frosting or chopped nuts to make them even more decadent.
Overall, Pillsbury Grands! Cinnabon Cinnamon Rolls are a delicious and easy-to-make treat that the whole family is sure to love. Whether you're in the mood for something sweet for breakfast or a tasty dessert, these cinnamon rolls are a great choice.
Frequently Asked Questions about pillsbury grands! cinnabon cinnamon rolls
Try a delicious twist on a delectable favorite - an oven-fresh cinnamon roll made from a Flaky Grands! Biscuit. Pillsbury Cinnabon Rolls feature original Cinnabon icing and cinnamon, for that legendary Cinnabon taste. All served up on a hot, Flaky Grands!
They use the best cinnamon in the world.
Cinnabon's creators set out to find the most flavorful and aromatic cinnamon possible, and settled on "Korintje" or "Makara," a variety that can only be harvested from cassia trees in the mountains of Indonesia. It's considered the gold standard of the spice.
A cinnamon roll is a sweet baked dough filled with a cinnamon-sugar filling. Made with a rich dough leavened with yeast, their characteristic form is due to rolling a dough sheet containing sweetened cinnamon filling.
Cinnabon® Classic Roll
Our world-famous cinnamon roll is made with a combination of warm dough, legendary Makara cinnamon, and signature cream cheese for a freshly baked, irresistible sweet treat. Product availability and varieties vary by market.
The Pillsbury Company is a US-based company that was one of the world's largest cake manufacturers and producers of grain and other foodstuffs until it was bought by General Mills in 2001. General Mills brands consist of Annie's, Betty Crocker, Nature Valley, Yoplait, Haagen-Dazs, and Blue Buffalo.
Our Mission. At Pillsbury, we believe in helping families make memories through food, from spending time together around the kitchen table to creating new baking traditions.
Cinnamon is rich in antioxidants and other beneficial compounds. Some research suggests that it may help support blood sugar control, protect against heart disease, and reduce inflammation. Cinnamon is a spice that has been prized for its medicinal properties for thousands of years.
Fun (and useful) facts about cinnamon:
- Cinnamon doesn't have a sweet taste but does amplify the sweetness in other ingredients.
- The better quality cinnamons are more breakable (fragile).
- The average cinnamon tree grows to 60 feet in height.
- Cinnamon acts as a natural preservative.
The dough itself should be lightly sweetened but full of flavor - yeasty, buttery, maybe even a little tangy. The filling should have a punch of cinnamon and be sticky with brown sugar and butter. And the icing? It better be ooey-gooey, not too sweet, but very lush.
Roman spice traders introduced the Sri Lankan cinnamon spice to Europe. Much later, Sweden began using it in its pastries, developing the kanelbulle ( lit. ''cinnamon bun''). Since 1999, October 4 has been promoted as Cinnamon Roll Day (Kanelbullens dag).
Cinnamon roll
A Swedish kanelbulle with pearl sugar |
---|
Alternative names | Cinnamon bun, cinnamon swirl, cinnamon Danish, cinnamon snail |
---|
Place of origin | Sweden |
Region or state | Northern Europe |
Main ingredients | Flour, cinnamon, sugar, and butter (or any other solid fat) |
All over our rolls it's a final layer to perfection. It's hard to disagree with them there. Imagine a world where your Cinnabon is not swimming in frosting.
The company manufactures a wide variety of consumer food products under the Pillsbury brand, including frozen biscuits and rolls, breakfast foods, cookie dough, cake mixes, and snack foods.
Working in his uncle's flour mill, Pillsbury realized that he could make the flour milling process more efficient by using steel rollers rather than buhr stones to mill the grain into flour. In 1872, he convinced his uncle and his father to join his company, which he called Charles A. Pillsbury & Co.
The company manufactures a wide variety of consumer food products under the Pillsbury brand, including frozen biscuits and rolls, breakfast foods, cookie dough, cake mixes, and snack foods.
Fun Facts
- 1,169. Cookies and biscuits iced in one hour - winning Pillsbury the Guinness World Record.
- 1965. The year the Pillsbury Doughboy was born - November 7, to be exact.
- 1949. The inception of the Bake-Off® Contest - one of Pillsbury's most popular and storied legacies.