Red Lobster said Crispy Dragon Shrimp is “savory, crispy shrimp tossed in a sweet, mildly spicy chili sauce.” That's not all. Red Lobster also has a new lineup of Casamigos margaritas - the Watermelon Mint 'Rita, Spicy Pineapple Margarita and Casa Colada 'Rita - for $10 each.

Argentine Red Shrimp – A skewer of wild-caught Argentine red shrimp, fire-grilled and served over rice.

It's simple! Guests can choose two delicious shrimp choices to start, and when they are ready for more, they can order additional shrimp selections until their cravings are fully satisfied. Each Ultimate Endless Shrimp℠ meal is accompanied by a choice of side and, of course, warm Cheddar Bay Biscuits®.

Ultimate Endless Shrimp Mix and Match options like NEW Tequila Lime Shrimp, NEW Crispy Dragon Shrimp, Garlic Shrimp Scampi, Grilled Shrimp Skewer, Parrot Isle Jumbo Coconut Shrimp, Walt's Favorite Shrimp, and Shrimp Linguini Alfredo. Choose three to start and when you're ready, we'll bring more.

Crispy shrimp tossed in a sweet, mildly spicy chili sauce.

DRAGON SHRIMP (MIROPANDALUS HARDINGI) It has a very distinctive body shape with large tooth-like spines along the center of its back (almost like a miniature dinosaur). It has numerous color variations which range from green, white or black depending on the color of its whip or green coral host.

These wild-caught red shrimp are unique compared to other varieties of shrimp because of their generous size, bright color, and exceptional flavor. As their name suggests, Red Argentinian shrimp are a bright, gorgeous red color even when they're raw. That beautiful, deep color comes from their nutrient-rich ecosystem.

There is no conclusive flavor that distinguishes a shrimp from a prawn. They're very similar in taste and texture. Some say prawns are a bit sweeter and meatier than shrimp, while shrimp are more delicate. However, the species' diet and habitat have a much greater influence on taste and texture.

Red Lobster has - per a press release - officially brought unlimited shrimp to its permanent menu.

They make up for in quantity with their annual endless shrimp celebration. With such specialties like crispy sriracha. It's pretty hard not to be tempted by the shrimp. Bonanza.

Red Lobster said Crispy Dragon Shrimp is “savory, crispy shrimp tossed in a sweet, mildly spicy chili sauce.” That's not all. Red Lobster also has a new lineup of Casamigos margaritas - the Watermelon Mint 'Rita, Spicy Pineapple Margarita and Casa Colada 'Rita - for $10 each.

Guests can choose two delicious shrimp choices to start, and when they are ready for more, they can order additional shrimp selections until their cravings are fully satisfied.

These are shrimp chips, also known as prawn crackers. It's a popular snack in South East Asia. They involve dehydrated paste that is added to hot oil and then expand and cook into deliciously crispy chips. These days, you'll find them in mainstream grocery stores, Asian supermarkets, and even restaurants.

Gambas de Palamós live in the Mediterranean on the Palamós coast in Catalunya. These large shrimp of a beautiful pearly red are distinguished from red prawns (called “carabineros”) by their more delicate and sweet, almost vanilla, taste.

pleoticus robustus The FDA lists 41 species of shellfish that can be labeled as simply “shrimp,” but only one, pleoticus robustus, can be sold as Royal Red. Living at unusually extreme depths of 1,000-3,000 feet, it is known as the King of Shrimp, and is the world's rarest, most prized, and arguably most delicious kind.

Vampire shrimp: The rarest shrimp.