Bring the restaurant experience home with TOSTITOS®; Original Restaurant Style Tortilla Chips. These classic chips go great with dips, nachos or in one of our delicious party recipes. They're perfect for get-togethers and getting the family together around the table.

Corn, Vegetable Oil (Corn, Canola and/or Sunflower Oil), Maltodextrin (made from Corn), Salt, Sugar, Natural Flavors (including natural lime flavor), Dextrose, Sour Cream (Cultured Cream, Skim Milk), Corn Bran, Whey, Spice, and Yeast Extract.

The Creation of Tostitos The head of Frito-Lay's product development group, Jack Liczkowski, created the first Tostitos product in 1978, signified as a Mexican-styled tortilla chip product.

Tortilla chips are lower in fat and calories than potato chips, but they're still unhealthy because they're usually fried, according to The Daily Meal. With a serving size of 6 chips, Tostitos Hint of Lime contains 7 grams of fat, 150 calories and 125 milligrams of sodium.

It doesn't get much better than combining TOSTITOS® chips and dips! Try TOSTITOS® Nacho Cheese naturally and artificially flavored Dip with your favorite chips for an easy snack or at a party. Warm in a microwave-safe bowl for a melted nacho cheese experience.

Jack Liczkowski In January 1978, Frito-Lay's product development group led by Jack Liczkowski completed development of Tostitos, a Mexican-style tortilla chip lineup.

Alicia Romano, National Media Spokesperson for the Academy of Nutrition and Dietetics and registered dietitian at Tufts Medical Center, says no. “There really is not a tremendous difference nutritionally between standard potato chips and tortilla chips,” she explains.

Tostitos. You may have thought the dot over the “i” was used to give the logo a pop of color, but it's actually part of a hidden - and creative - message. The red dot is actually a bowl of salsa. The two T's are people, and the yellow triangle in between them is a chip.

Nutrition Facts

Tortilla Chips. Frito-Lay's line of BAKED snacks are baked, not fried, to give you the great taste you've come to love with Frito-Lay snacks.

Heating Instructions: Transfer contents of jar to a microwavable container. Microwave for 30 secs. Stir. Repeat until desired temperature is reached.

Hearty dips call for sturdy dippers. You need a solid platform to support all that good stuff. Tortilla chips, thicker potato chips, crackers, toasts and bagel crisps, bread sticks and pretzels, slices apples and pears, and raw veggies work best with these dips.

29. Tostitos. Tostitos, the popular chip and salsa brand, has some fun imagery hidden in its typography. The 'tit' in Tostitos is actually two people enjoying chips and salsa at a table, showing that the snack is fun and social.

Potential Benefits Because they're produced from potatoes, chips can also provide several important vitamins and minerals. In particular, some types of healthy potato chips can provide potassium, pantothenic acid, vitamin E, vitamin C, vitamin B6 and manganese.

Logos are supposed to be representations of an entire brand. They are small graphics that are memorable and easy to understand. Using symbolism in logo design can help convey elements of your brand quickly and effectively to your target audience. These symbols can include your choice in shapes, colors, icons and more.

Logos serve to represent a given organization or company through a visual image that can be easily understood and recognized. A logo generally involves symbols, stylized text or both. Logos are often created by a graphic artist in consultation with a company and marketing experts.