Our pepperoni is made with: pork, beef, salt, contains 2% or less of: spices, dextrose, lactic acid starter culture, natural spice extractives, extractives of paprika, extractives of rosemary, sodium nitrite. Click here for more info on all of our ingredients.

Pizza Hut Is Bringing Back Its Beloved 'P'Zone' Calzones After a Long Hiatus. The Pepperoni P'Zone will be part of the pizza chain's $5 line-up. 17 years after they first debuted, “P'Zone” calzones are returning to Pizza Hut restaurants nationwide - just in time for March Madness.

So I grilled up some sausage. And ham. And then I got this interesting pre-cooked bacon crumbles. Oh kind of tastes like grape nuts which is a horrible cereal.

Nutrition Facts

Its primary ingredient is ground beef and pork. Either meat is used in varying degrees, but pork is the most typical ingredient. Pepperoni's sensational flavor, palate-pleasing texture and rich color are achieved when these other ingredients are added: Salt.

Pork Is Pepperoni Pork? In the United States, pepperoni is typically made of pork. There are also mixed varieties though, that consist of pork and beef being ground and encased together.

If you haven't ever tried a P'Zone, you're in for quite the treat. It's a toasted parmesan pizza crust filled with pizza toppings and melted cheese, baked calzone-style, and served with marinara dipping sauce.

The P'Zone was first launched in 2002 and was brought back more than 10 years ago for a brief promotional window.

A calzone is an Italian dish that features a circular piece of pizza or yeasted bread dough that's folded in half over a filling that includes ricotta, and often mozzarella and Parmesan, too, cured meats, vegetables and herbs, then sealed shut using a crimping technique.

It was pretty much what pizza would be like if it was folded over, with all the ingredients inside. So, practically a version of a calzone. Or a stromboli, but slightly more portable.

Pizza Hut Pizza P'zone Pepperoni (0.5 order) contains 60g total carbs, 58g net carbs, 15g fat, 19g protein, and 450 calories.

Fast-Food Pizza Pizza sold in fast-food restaurants and convenience stores is among the unhealthiest of choices. It tends to be the highest in calories, unhealthy fats, carbs and sodium. One large slice (167 grams) of Pizza Hut Pepperoni Lovers Pizza provides (2): Calories: 460.

Pepperoni comes from a mixture of ground pork and beef mixed with spices and flavorings. Salt and sodium nitrate are then added to cure the meat. This step prevents the growth of unwanted microorganisms. Pepperoni doesn't get its color until after nitrate is added.

17.10 Pepperoni (USA) Pepperoni in the USA is a raw sausage made from beef and pork or pork only. Products made from 100% beef must be called beef pepperoni.

Pork Is Pepperoni Pork? In the United States, pepperoni is typically made of pork. There are also mixed varieties though, that consist of pork and beef being ground and encased together.

It's a word that's used by Italians or Italian Americans when informally, but friendly, addressing one another. It means "brother" or "fellow countryman".