This is a chicken burrito stuffed with a juicy seasoned chicken filling, refried beans, corn, cheese and Mexican Red Rice. The refried beans makes it juicy inside without being soggy, adds flavour and holds it all together so the filling doesn't come tumbling out when you pick it up!

Description. 8 Soft flour tortillas, 1 Bean cooking sauce, 1 Tomato topping salsa. Our Old El Paso Beans and Chilli Burrito Kit is a winner for the whole family, containing wraps, salsa and a cooking sauce. Stuff our toasty oven baked tortillas with chunks of tender chilli beef and stir in our tomato and bean sauce.

Burrito Seasoning: 1 tsp each onion powder , dried oregano, salt. 2 tsp each dried cumin powder , paprika. 1/4 tsp black pepper. ¼ tsp cayenne pepper , or to taste (optional)

8-inch diameter.

(bəˈriːtəʊ ) nounWord forms: plural -tos. Mexican cookery. a tortilla folded over a filling of minced beef, chicken, cheese, or beans. Collins English Dictionary.

Veggies and meat are a great source of vitamins for the body similar to Vitamin C, D, B and E. Therefore, it is perfect to keep your skin and hair. The meat or chicken within a burrito is a fantastic source of nourishment. Therefore, another advantage of a breakfast burrito is the supply of protein.

Includes a burrito with beans, rice, cheese, lettuce, tomatoes, and your choice of protein, Chips & Salsa, green & red hot sauces, and a cookie.

Ingredients: Taco Shells: Limed Corn Flour, Palm Oil, Salt. Taco Sauce: Water, Tomato Paste. Contains 2 % or less of: Sugar, Salt, Modified Corn Starch, Distilled Vinegar, Chili Pepper, Sea Salt (potassium magnesium chloride, salt), Spice, Citric Acid, Garlic Powder, Onion Powder.

The roots of the burrito go back thousands of years. As early as 10,000 B.C., using corn tortillas to wrap foods was a common practice among the Mesoamerican cultures living in the region that is known as Mexico today. Historians believe this was the precursor to modern tortilla-based dishes like tacos and burritos.

Many people do not know that the word burrito translates as “little donkey” from Spanish. There are accepted origins of the name, but little evidence to prove any of them true. A commonly accepted story is that a man from from Chihuahua, Mexico named Juan Mendez would sell food in cart pulled by a donkey.

Ingredients. Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Palm Oil, Glycerin.

Nutrition Facts

burrito, a common cylindrical food item of Mexican and American origin consisting of a tortilla wrapped around a mixed filling of such ingredients as meat, cheese, beans, and vegetables. The burrito differs from the taco in that the circular tortilla in the latter case is simply folded, not wrapped.

A burrito is a rolled wheat tortilla with a filling; a type of Mexican or Tex-Mex cuisine. Many fillings are possible, such as seasoned minced meat, chicken, salmon, avocado or grilled vegetables. Burrito literally means "little donkey" although no one knows exactly why.

Juan Méndez, a street vendor in Chihuahua, Mexico, invented the burrito. During the Mexican Revolution in the 1910s, Méndez decided to wrap his food in flour tortillas to keep it warm and transport it on his small donkey. He then realized that wrapping the food in a tortilla was tasty and a good way to serve it.

burrito, a common cylindrical food item of Mexican and American origin consisting of a tortilla wrapped around a mixed filling of such ingredients as meat, cheese, beans, and vegetables. The burrito differs from the taco in that the circular tortilla in the latter case is simply folded, not wrapped.