French roast coffee beans offer a distinct charcoal-like flavour that some find sweet and smoky. It's much darker than other light roast coffees, so the fundamental flavours of each bean are often disguised by the taste of its roast instead.

Folgers Coffee is a brand of ground, instant, and single-use pod coffee produced and sold in the United States, with additional distribution in Asia, Canada and Mexico. It forms part of the food and beverage division of The J.M. Smucker Company. Folgers roasts its coffee in New Orleans.

Folgers Classic Roast coffee is made from Mountain Grown beans, the richest and most aromatic in the world. This classic medium-roast ground coffee has a fresh, eye-opening aroma that will entice you every morning.

New Orleans, Louisiana Our Folgers® coffee is roasted in New Orleans, Louisiana by hardworking people who are as passionate about our products as they are about the city in which they're made.

The meaning of French roast Some people assume that the name 'French roast' refers to the bean that's used. However, this isn't true. The name only refers to the color and roasted quality of the beans. It's typically a very dark roasted bean, that scores between 28-35 points on an Agtron color scale.

Compared to lighter roasts (like cinnamon light roast coffee, which is highly acidic), French roast coffee is far less acidic and roasted in flavor. It often has a charred, charcoal-like note. Dark roasts like French roast completely overpower the flavor and aroma nuances of the coffee beans themselves.

FOLGERS® SIMPLY SMOOTH® COFFEE It's specially roasted to reduce certain irritants associated with stomach discomfort. So it's an easy choice of coffee for sensitive stomachs - and an all-around great cup you'd happily drink anyway.

Folgers remains the biggest seller of ground coffee in U.S. stores, over $1 billion worth a year. But it's confronted a painful realization: Its reputation is just not strong.

While it is not a low-acid coffee, Folgers Simply Smooth is specially blended and carefully roasted to reduce certain irritants associated with stomach discomfort.

1. The winner: Folgers. By the narrowest of margins, Folgers edged out Starbucks for the top spot. Most of our testers saw it as an average-to-good cup of coffee that was mild with a bit of bitterness, but not a whole lot of flavor.

French roast is a type of dark roast, yet it's darker than regular dark roast blends because it has a longer roasting time. The temperature and duration let French roast produce a dark chocolate color and richer, maltier flavor profile than other dark-roasted beans.

Coffee with Milk This is the French equivalent of a Macchiato and making one is very easy. Firstly, prepare your espresso and then simply top with frothed milk. Because the starting point for this coffee is an espresso, go for a darker roast.

For French coffee, the coffee beans do not need to be from any specific place, as it's all in the process of roasting. French roast coffee is intense, smoky and bold in flavour. During the roasting process, the internal temperature of the coffee beans reaches a very high temperature of 240 degrees Celsius.

While it is not a low-acid coffee, Folgers Simply Smooth is specially blended and carefully roasted to reduce certain irritants associated with stomach discomfort.

Key ground coffee brands in the U.S. 2020, based on sales Folgers was the leading brand of regular ground coffee in the United States in 2020 by a wide margin. The brand produced sales in excess of one billion U.S. dollars, double that of its next closest rival, Starbucks.

Their new brand strategy for Folgers is edgy, bold, and leans into the specialty coffee drinkers' contempt for the brand. It calls back to their New Orleans roots and puts people of all colors and backgrounds front and center. Unlike their 1850 brand, the new Folgers messaging doesn't attempt to copy the competition.