What is Dave's Killer Bread Epic Everything Bagels?
Dave's Killer Bread is a well-known bread company that has been revolutionizing the market with its unique and tasty bread products. Among their many delicious offerings are the famous Dave's Killer Bread Epic Everything bagels, which have been taking the breakfast world by storm.
These bagels are packed with flavor and are made with 23 different ingredients, giving them a unique taste that is sure to satisfy all your savory cravings. The bagels are also certified organic and Non-GMO Project Verified, meaning they are made with high-quality ingredients that are safe and healthy.
Dave's Killer Bread Epic Everything bagels are not like any other bagel you have ever tasted. They are made with a blend of whole grains such as whole wheat, spelt and rye, and are topped with a delicious sprinkle of sesame seeds, poppy seeds, dried onion, dried garlic, and sea salt, which adds to their texture and taste.
These bagels are incredibly versatile and can be enjoyed with a variety of toppings such as cream cheese, hummus, butter, jams, and many more. Whether you’re looking for a quick breakfast or a healthy snack to enjoy throughout the day, Dave's Killer Bread Epic Everything bagels is definitely the way to go.
In conclusion, if you are looking for a tasty, healthy, and organic bagel option, then Dave's Killer Bread Epic Everything bagels is the perfect choice for you. With their unique taste, high-quality ingredients, and versatility, these bagels are truly epic!
Frequently Asked Questions about dave's killer bread epic everything bagels
Organic whole wheat (organic whole wheat flour, organic cracked whole wheat), water, organic cane sugar, organic wheat gluten, contains 2% or less of each of the following: organic expeller pressed canola oil, yeast, organic molasses, sea salt, organic vinegar, organic cultured wheat flour, organic acerola cherry ...
Packed with seeds and grains, made with only the very best organic and non-GMO ingredients. That's how we still make bread today. Our commitment to uncompromising taste, texture, and quality is what makes Dave's Killer Bread different. It's what makes it the Best Bread in the Universe.
The commitment to uncompromising taste, texture and quality is what makes Dave's Killer Bread different. Made with only the very best organic and non-GMO ingredients, Dave's Killer Bread proves you do not have to sacrifice taste to get organic, whole grain nutrition.
The brand was founded in 2005 in Milwaukie, Oregon by Dave Dahl, who learned the baking trade growing up in his family bakery. The company expanded from 30 employees to more than 190 by 2010 and to 280 by the end of 2012.
He worked around the clock and created an organic, vegan, non-GMO loaf loaded with sunflower, flax, pumpkin and sesame seeds. Dave loved his creation so much he called the bread “killer” and the name stuck. Glenn and Dave launched four varieties of Dave's Killer Bread at the Portland farmer's market in August 2005.
Our organic Epic Everything® bagels have all the garlicky and oniony deliciousness you want, and pack a whopping 26g of whole grains per serving. You won't find any high fructose corn syrup in our bagels, but you will find 13g protein per serving. Dave's Killer Bread Epic Everything Bagels 4.7 out of 5 stars.
Indeed, Dahl often needs to explain the organic, whole-grain bread's “killer” namesake. No, Dahl did not kill anyone. He said the bread is called “killer” because it's not just healthy, but also so tasty, it's “killer.”
Both dietitians are fans of DKB for similar reasons. "I think Dave's Killer Bread is a good option when purchasing bread," says Modell. "It is high in fiber and protein. Although the sugar content might be higher than some of its health-conscious counterparts, it can add value to your diet."
Queens, New York
According to the New Yorker this week, the everything bagel was created 30 years ago, when then teenager David Gussin was sweeping up burnt seed scraps at a Queens, New York, bagel shop. He saved them in a bin, and voilà - another flukelike creation story.
Sprouted Whole Grains bread is usually a hit-or-miss choice to purchase. Thankfully, Dave's Killer Bread's version works! The loaf starts with whole wheat flour, then adds in sprouted wheat and sprouted rye. It also has some rolled oats on top for added texture.
The everything bagel is for those okay-it-I'm-going-for-it days. It's the perfect level of extra and over-the-top. The saltiness of the seasoning pairs very well with a generous spread of cream cheese or avocado, and in fact it gives eggs, veggies, and meats a boost as well.
Joe Bastianich: It's crunchy, salty, the burnt garlic bits and onion - and this combination, and the immense flavor that you get. And the fact that in an everything bagel, the toppings are a bit more burned. It's that medium.
