During the Great Depression, a St. Louis, Missouri, salesman, Grant Leslie of Dundee, Scotland, had the idea to sell macaroni pasta and cheese together as a package, so he began attaching grated cheese to boxes of pasta with a rubber band. In 1937, Kraft introduced the product in the U.S. and Canada.

The easy-to-make dinner became popular during wartime for its low price - early advertisements claimed it could feed a family of four for just 19 cents. According to Mashed, Kraft Mac & Cheese grew in popularity during World War II, when two boxes of Kraft Dinner could be purchased for one rationing coupon.

Macaroni and cheese (also called mac and cheese in Canada and the United States and macaroni cheese in the United Kingdom) is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar sauce. Its origins trace back to cheese and pasta casseroles dating to the 14th century in Italy and medieval England.

Ingredients : Maltodextrin, Whey (from milk), Cheddar Cheese (milk, cheese culture, salt, enzymes), Sunflower Oil, Salt, Sodium Phosphate, Blue Cheese (milk, cheese culture, salt, enzymes), Contains Less than 2% of Citric Acid, Yellow 5, Yellow 6, Lactic Acid.

8 Cheesy Throwback Facts About Kraft Macaroni & Cheese

• Kraft Sells One Million Boxes Of Mac And Cheese A Day.
• The Record For Eating An Entire Box Of Kraft Macaroni & Cheese Is One Minute, 2.14 Seconds.
• There Are Over 50 Varieties Of Kraft Macaroni & Cheese.

Back in February 2009, I wrote an article for Corporate Eye about a new logo launched for the well-known Kraft brand. In an effort to “more clearly deliver delicious,” the brand's racetrack logo was replaced with what was supposed to be a friendly and colorful burst with a smile.

Some of Kraft's most popular products included Kraft cheese, Milka and Toblerone chocolates, Philadelphia cream cheese, Planters nuts, Jell-O desserts, Kool-Aid powdered beverages, Jacobs and Maxwell House coffees, Lu biscuits, Nabisco cookies and crackers, Oscar Mayer meats, and Cadbury Creme Egg and Cadbury Dairy ...

In the end, the classic macaroni and cheese brand took the crown. That's right, your standard box of Kraft is really the best boxed mac and cheese out there! Costing less than a dollar a box, we're not complaining! What set this macaroni apart from the crowd was really its perfect ratio of cheese sauce to noodles.

Classic Homemade Mac and Cheese made with bite-size pasta, cheddar cheese, and a simple creamy sauce all baked to perfection in the oven. This recipe includes tips, tricks, and photos for making PERFECT baked mac and cheese.

When FDA created the food standard, “macaroni” was generic term, used like we how we use “pasta.” It is rather old; Thomas Jefferson served his guest macaroni and had a machine to make it. The V. La Rosa and Sons Macaroni Company not only made the macaroni product, but had a great book with 101 recipes.

Turns out, it is mostly milk products and byproducts like whey and milk protein and cheese culture, milkfat and lactic acid. Kraft has recently started taking out the more chemical-based ingredients like artificial dyes and flavors.

Some of Kraft's most popular products included Kraft cheese, Milka and Toblerone chocolates, Philadelphia cream cheese, Planters nuts, Jell-O desserts, Kool-Aid powdered beverages, Jacobs and Maxwell House coffees, Lu biscuits, Nabisco cookies and crackers, Oscar Mayer meats, and Cadbury Creme Egg and Cadbury Dairy ...