What is Fisher Nuts Pecan Halves?
Overview of Fisher Nuts Pecan Halves
Fisher Nuts Pecan Halves are a high-quality ingredient that can add a delicious crunch and rich flavor to a wide range of recipes. These pecans are carefully selected for their size, shape, and flavor, and are available in various sizes and packaging to suit different needs. The Fisher brand is known for producing preservative-free nuts that are non-GMO project verified, making them an excellent choice for cooking and baking.
Uses of Fisher Nuts Pecan Halves
Fisher Nuts Pecan Halves can be used in a wide range of recipes , including sweet and savory dishes. They can be used as a topping for salads, pastas, and roasted vegetables, or ground up and used as a coating for meats and fish. One of the most popular uses for Fisher Nuts Pecan Halves is in baking – they can be added to cookies , cakes, and pies for a delicious nutty flavor and texture. The pecans also make a delicious snack on their own, as they are packed full of healthy nutrients like protein, fiber, and healthy fats.
Where to buy Fisher Nuts Pecan Halves
Fisher Nuts Pecan Halves are widely available in grocery stores and online retailers , including Amazon, Walmart, and Instacart. They come in various packaging options, including 10-ounce and 24-ounce bags, making it easy to choose the right size for your needs. The nuts can also be found in recipe mixes and kits, which are a great option for those who want to try out new recipes without having to buy a large quantity of nuts.
Tip: When buying Fisher Nuts Pecan Halves , always check the expiration date and store them properly to ensure maximum freshness and flavor. Store in an airtight container in a cool, dry place, or freeze for longer storage.
Frequently Asked Questions about fisher nuts pecan halves
North American Pecans ─ Fisher Pecans are grown in the southern United States and Mexico. They contain no preservatives and are Non-GMO Project verified, naturally gluten free, American Heart Association certified, and certified Kosher.
Pecans offer a rich, deliciously buttery flavor with a soft yet crunchy texture. These raw North American pecans have been halved for convenience, and are perfect for a wide range of applications. Buttery, sweet, nutty flavor. Light to dark brown color.
Fisher Chef's Naturals Unsalted Chopped Pecans 24oz (Pack of 1), Unsalted Raw Nuts for Cooking, Baking & Snacking, Vegan Protein, Keto Snack, Gluten Free.
Pecans are a good source of calcium, magnesium, and potassium, which help lower blood pressure. Most of the fat found in pecans is a healthy type called monounsaturated fat. Eating foods with monounsaturated fat instead of foods high in saturated fats (like potato chips) can help lower levels of bad LDL cholesterol.
The Fisher brand of nuts was born in the country's heartland. It all started with Sam Fisher, who developed a line of salted in-shell peanuts in St. Paul, MN back in 1920. The brand quickly became a consumer favorite and was sold in ball parks throughout the United States.
Pecan growers
In central Texas, San Saba calls itself the "Pecan Capital of the World" and is home to the world's largest and oldest pecan tree, known as Mother Pecan. The tree is close to 200 years old.
A pecan, like the fruit of all other members of the hickory genus, is not truly a nut but is technically a drupe, a fruit with a single stone or pit, surrounded by a husk. The husks are produced from the exocarp tissue of the flower, while the part known as the nut develops from the endocarp and contains the seed.
A one-ounce serving of pecans (approximately 20 halves) contains 196 calories, 20.4 grams total fat (1.8 saturated fat), 0 mg cholesterol, 0 grams sodium, 2.7 grams dietary fiber and over 19 vitamins and minerals including vitamin A, vitamin E, calcium, potassium and zinc.
Fisher Pecans are a delicious addition to any meal, or even as a snack on their own. Pecans are not only delicious but provide numerous health benefits. Each serving is an excellent source the minerals copper and manganese, and a good source of the vitamins thiamin and zinc.
Pecans are a good source of calcium, magnesium, and potassium, which help lower blood pressure. Most of the fat found in pecans is a healthy type called monounsaturated fat. Eating foods with monounsaturated fat instead of foods high in saturated fats (like potato chips) can help lower levels of bad LDL cholesterol.
Pecans contain more than 19 vitamins and minerals – including vitamin A, vitamin E, folic acid, calcium, magnesium, phosphorus, potassium, several B vitamins and zinc. One ounce of pecans provides 10 percent of the recommended Daily Value for fiber1.
Just a single ounce of pecans (about 19 halves) is 200 calories, 3 grams of fiber, 3 grams of protein, and 20 grams of mostly unsaturated fats, making it a hearty, satisfying snack with loads of antioxidants, vitamins, and minerals.
The Fisher brand of nuts was born in the country's heartland. It all started with Sam Fisher, who developed a line of salted in-shell peanuts in St. Paul, MN back in 1920. The brand quickly became a consumer favorite and was sold in ball parks throughout the United States.
Sanfilippo & Son, Inc.
Sanfilippo & Son, Inc.
The United States
The United States is the world's largest pecan-producing country. Two types of pecans are produced in the U.S.: native or seedling and improved varieties. Native pecans are varieties that developed under natural conditions.
The United States
The United States is the leader in terms of the production of pecans. It contributes 80-90% of the world's pecan production. Over three-fourths of US, pecans were produced in Georgia, New Mexico, and Texas.
