Ingredients: HONEY ROASTED PEANUTS. PEANUTS, NUT COATER (SUGAR, MODIFIED CORN STARCH), HONEY GLAZE (HONEY POWDER (MALTODEXTRIN, HONEY) TAPIOCA DEXTRIN, BROWN SUGAR, FRUCTOSE), PEANUT AND/OR COTTONSEED OIL, DEHYDRATED HONEY (HONEY, MALTODEXTRIN), SALT. CONTAINS PEANUTS, WHEAT.

There are two main kinds of roasting: Dry roasting: Roasting without any oil. Nuts can be dry roasted in the oven or on a frying pan. Oil roasting: Roasting using oil. Nuts can also be oil roasted in the oven or on a frying pan.

So even though we call them nuts they're technically Telugu a type of pea. One way to prepare peanuts is to roast them hold right in their shells. This is known as dry roasting.

Honey roasted peanuts are a sweet, savory snack made by coating raw peanuts with a sugary honey mixture then roasting them at high heat. The main ingredient, peanuts (Arachis hypogaea) is a legume that provides important nutrients such as protein and niacin.

INGREDIENTS. PEANUTS, Dry Roasted Flavour [Salt, Rice Flour, Dried Yeast Extract, Flavour Enhancer: Monosodium Glutamate, Paprika, Flavouring, Potassium Chloride, Maltodextrin, Spices & Herbs, Colour: Paprika Extract, Smoke Flavouring], Stabiliser: Acacia Gum.

Sensible Solution: A cholesterol free food; Good source of 6 vitamins & minerals; 0 G trans fat. Contains 12 G fat per serving.

Each peanut is finely seasoned with sea salt to enhance the natural roasted nut flavor. These perfectly roasted peanuts have 7 grams of protein and are a good source of vitamin E. PLANTERS® Peanuts have 14 grams of fat per serving and are the perfect on-the-go salty snack.

At KP we have been nuts about nuts since 1953. Our peanuts are picked at their prime, after 130 days in the sun, and roasted until golden for the perfect KP taste and crunch. Not only delicious, but a natural source of protein and high in fibre too.

In one type of roaster, peanuts are fed by a conveyor into a stream of countercurrent hot air that roasts the peanuts. In this system, the peanuts are agitated to ensure that air passes around the individual kernels to promote an even roast. Dry roasted peanuts are cooled and blanched.

They definitely hit the spot when you are craving a handful of nuts. The taste is amazing, they smell fantastic, and they look absolutely delicious. They have just the right amount of that honey swee... tness and salty goodness that are absolutely heaven when you eat them.

At KP we have been nuts about nuts since 1953. Our peanuts are picked at their prime, after 130 days in the sun, and roasted until golden for the perfect KP taste and crunch. Not only delicious, but a natural source of protein and high in fibre too.

From the Package. INGREDIENTS: PEANUTS, CONTAINS 2 % OR LESS OF SEA SALT, SPICES (CONTAINS CELERY), DRIED ONION, DRIED GARLIC, PAPRIKA, NATURAL FLAVOR, SUGAR, CORNSTARCH, GELATIN, TORULA YEAST, MALTODEXTRIN, DRIED CORN SYRUP.

A handful of honey roasted peanuts is a quick and healthy snack for refueling on the go because the legumes provide both healthy fats and plenty of protein while the sweet coating offers instant energy.

PLANTERS® COCKTAIL™ Peanuts are a good source of multiple vitamins and minerals, so they're perfect as a mid-day treat. This Kosher-friendly snack contains 170 calories per serving along with 7 grams of protein.

Planters introduced a honey roasted nut mix in 1985. In 1987, former North Carolina State University food scientist Bill Hoover, working in his home basement lab after he retired, developed a method to glaze the nuts after roasting.

George Washington Carver George Washington Carver. Dr. George Washington Carver's work resulted in the creation of more than 300 products from peanuts, contributing greatly to the economic improvement of the rural South.