Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Water, Palm Oil, Palm and Palm Kernel Oil, Contains 2% or Less of Each of the Following: Cocoa, Nonfat Dry Milk, Egg Yolks, Soy Flour, Corn Syrup Solids, Soybean Oil, Leavening (Baking ...

Need an appealing treat for a cool fall day? Try NEW Little Debbie® Apple Cinnamon Mini Donuts! This delicious donut combines a mixture of yummy, crisp apple flavors and a warm cinnamon sugar powder coating. It's the perfect taste of fall in a shareable bag!

Little Debbie Mini Crunch Donuts are fried to a rich golden brown, covered in a sweet glaze, and topped with toasted coconut.

Little Debbie Powdered Donuts are not gluten-free as they contain wheat flour, malted barley flour, and wheat starches as main ingredients. This product is not safe for anybody on a gluten-free diet.

Collegedale, Tenn. Today, Little Debbie® snacks, America's number one snack cakes, are manufactured in Collegedale, Tenn., Gentry, Ark., and Stuarts Draft, Va.

A modern plant was built in Collegedale, Tennessee. In order to keep up with production demand, an all-new line of snack cakes and pies was developed, which would help to usher in the beginning of the Little Debbie brand.

Collegedale, Tennessee McKee Foods Corporation is a privately held and family-owned American snack food and granola manufacturer headquartered in Collegedale, Tennessee. The corporation is the maker of Drake's Cakes, Fieldstone Bakery snacks and cereal, Little Debbie snacks, and Sunbelt Bakery granola and cereal.

This classic snack is made with moist yellow cake, layered with creme, covered in white icing and then it's decorated with delicious fudge stripes. Maybe you remember enjoying them when you were a kid, or perhaps you're passing down the snacking tradition to your kids.

In 1960, company founders O.D. and Ruth McKee decided to name a product after one of their grandchildren, four-year-old Debbie. Now Debbie McKee-Fowler serves as Executive Vice-President and serves on the McKee Foods Board of Directors.

McKee Foods McKee Foods - A Family Bakery McKee Foods is a privately-held, family-run company best known for our line of Little Debbie brand snack cakes. Since 1934, McKee Foods has been blessed with a reputation for doing business the right way.

McKee Foods McKee Foods is a privately-held, family-run company best known for our line of Little Debbie brand snack cakes. Since 1934, McKee Foods has been blessed with a reputation for doing business the right way.

March 2022 Little Debbie Zebra Mini Donuts will be making their way to store shelves nationwide beginning mid-March 2022.

McKee Foods already had 26 years of business under its belt by the time it debuted the Little Debbie brand. The company was founded in 1934 by O.D. and Ruth McKee, who bought a small bakery in Chattanooga, Tenn., named Jack's Cookie Co. and switched to baking cakes.

Little Debbie snack cakes were designated as “The Official Snack Cake of the 1982 World's Fair” in Knoxville, Tennessee from May to October 1982. The brand sponsored a troupe of magicians who performed tricks and gave away tokens for free snack cakes.

Collegedale, Tenn. Today, Little Debbie® snacks, America's number one snack cakes, are manufactured in Collegedale, Tenn., Gentry, Ark., and Stuarts Draft, Va.

McKee Foods already had 26 years of business under its belt by the time it debuted the Little Debbie brand. The company was founded in 1934 by O.D. and Ruth McKee, who bought a small bakery in Chattanooga, Tenn., named Jack's Cookie Co. and switched to baking cakes.