Where does the meat come from? ButcherBox sources its beef from Australia. Their beef is humanely raised,grass-fed and grass-finished, and free from added hormones and antibiotics. The chicken and pork come from the US.

White meat-eaters and dark meat-eaters, unite! Whole chicken is a great pick for cooking for a crowd, with chicken breasts and crispy legs to go around.

We guarantee that ButcherBox Beef is 100% grass-fed and grass-finished.

It's a deep dive into the closely held ButcherBox and its founder and CEO Mike Salguero, who owns 72% of ButcherBox and has built the company into a $550 million (sales) online meat business.

Where is ButcherBox Meat From? Most of their grass-fed, grass-finished beef is from Australia, and their heritage breed pork and free-range, organic chicken come from both the US and Canada. Other specialty items like their wild-caught salmon, lamb, bison, and turkey all come from the US.

A custom box comes with 9-14 pounds or 18-26 pounds of your choice of meat or seafood. Beef & Chicken Box – $146 or $269 per month – 8-11 pounds or 16-22 pounds of curated meat with 100% grass-fed beef and free-range organic chicken.

Since then, ButcherBox has sent grass-fed beef, free-range organic chicken, humanely raised pork, and wild-caught seafood nationwide. The company has only grown from there, shipping to 48 states and sourcing its meat worldwide.

Smithfield Foods, Inc. Smithfield Foods, Inc., is a pork producer and food-processing company based in Smithfield, Virginia. It operates as an independent subsidiary of the Chinese-owned conglomerate WH Group. Founded in 1936 as the Smithfield Packing Company by Joseph W.

We offer four curated box options as well as our popular CustomBox. You can choose from a mix of beef, pork, chicken, and add other special cuts such as salmon, lamb, and turkey (depending on availability).

Smithfield Foods, Inc., is a pork producer and food-processing company based in Smithfield, Virginia. It operates as an independent subsidiary of the Chinese-owned conglomerate WH Group. Founded in 1936 as the Smithfield Packing Company by Joseph W.

Some lawmakers have called for a ban on Chinese purchases of U.S. farmland. Roughly half of the approximately 350,000 acres of U.S. farmland owned by Chinese entities is represented by Smithfield's more than 400 company-owned hog farms and 43 plants, according to federal data. Some politicians, such as Sen.

The most prominent foreign acquisition of an American food company in the past few years was Chinese company WH Group's 2013 purchase of Smithfield Foods for $4.7 billion. The combined company is the largest pork producer in the world.