Today, we have manufacturing facilities across the country, bringing you all the classic Maruchan favorites as well as exciting new products each year.

Tokyo, Japan Maruchan (マルちゃん, Maru-chan) is a brand of instant ramen noodles, cup noodles, and Yakisoba produced by Toyo Suisan of Tokyo, Japan. The Maruchan brand is used for noodle products in Japan, and as the operating name for Toyo Suisan's division in the United States, Maruchan Inc.

We make sure our noodles have the authentic taste and texture of true ramen noodles made from scratch.

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One or More of the Following: Canola, Cottonseed, Palm) Preserved by TBHQ, Salt, Dehydrated Vegetables (Carrot, Corn, Green Peas, Garlic, Onion, Celery Stalk), Contains Less than 2% of: ...

started manufacturing ramen and smiles from Irvine, CA. Today, we have manufacturing facilities across the country, bringing you all the classic Maruchan favorites as well as exciting new products each year.

From there, why did Maruchan go on to achieve success? There are several reasons. First, it is cheap - the product currently costs between 7 and 10 Mexican pesos, making it accessible to many people. Second, it is convenient to carry around.

■ Top Ramen by Nissin Foods and instant ramen by Maruchan also contributed greatly to its popularity. This was the start of ramen in the U.S., and with the addition of affordability and convenience, it quickly took off.

Though instant ramen noodles provide iron, B vitamins and manganese, they lack fiber, protein and other crucial vitamins and minerals. Additionally, their MSG, TBHQ and high sodium contents may negatively affect health, such as by increasing your risk of heart disease, stomach cancer and metabolic syndrome.

While instant ramen is not bad for you, it isn't recommended as a single food daily or multiple times per day on its own due to its high-sodium flavoring packet or broth. Adding additional toppings, such as protein and vegetables, to the wheat noodle and broth base can increase its nutrition profile.

Though instant ramen noodles provide iron, B vitamins and manganese, they lack fiber, protein and other crucial vitamins and minerals. Additionally, their MSG, TBHQ and high sodium contents may negatively affect health, such as by increasing your risk of heart disease, stomach cancer and metabolic syndrome.

While instant ramen is not bad for you, it isn't recommended as a single food daily or multiple times per day on its own due to its high-sodium flavoring packet or broth. Adding additional toppings, such as protein and vegetables, to the wheat noodle and broth base can increase its nutrition profile.

Maruchan is a Japanese word comprised of two parts, Maru and chan. Maru literally means round, as in the shape of a ball or a happy child's face. Maru also means rounded, as opposed to square or angular. In Japanese, round has a connotation of friendliness. The word chan is a suffix, used with a child's name.