TikTok. Here's what Taco Bell. $5 Chalupa Craving box includes a medium drink, beefy 5 layer burrito, Chalupa Supreme, crunchy taco. cinnamon twists.

As it turns out, Taco Bell has disrespected its loyal fan base by discontinuing the $5 Cravings Box.

Taco Bell Double Chalupa (1 serving) contains 50g total carbs, 44g net carbs, 35g fat, 21g protein, and 600 calories.

The chalupas is a specialty of South-Central Mexico. Traditional chalupas are made by shaping masa dough into the shape of a boat and frying it. The flat fried dough is topped only with salsa cheese and shredded lettuce. The Americanized Taco Bell chalupa supreme is much more like a fried flatbread and taco hybrid.

Taco Bell has brought back its $5 Chalupa Cravings Box, which includes a Chalupa Supreme, Crunchy Taco, Five-Layer Beef Burrito and Cinnamon Twists and a choice of Brisk Dragon Paradise Sparkling Iced tea or any fountain beverage.

Best discontinued Taco Bell items

• Loaded Grillers.
• Nacho Crunch Grilled Stuft Burrito.
• The Bell Beefer.
• Caramel Apple Empanada.
• The Enchirito.
• Grilled Steak Soft Taco.
• Double Decker Taco.
• Black Jack Taco.

Traditional chalupas, as found in Cholula, Puebla, are small, thick, boat-shaped fried masa topped only with salsa, cheese and shredded lettuce. Other regions in Mexico add variations, which can include chorizo, pork, shredded chicken, or refried beans, in addition to the classic cheese, salsa, and lettuce toppings.

Looking for the perfect combination of a soft and hard shell taco? Look no further than the Chalupa, which contains chicken, lettuce, and tomatoes all snug inside a chewy, flaky shell. This option is perfect if you're aiming to eat fewer calories and fat.

The Bottom Line. Compared to other fast-food options, Taco Bell tends to have a wider variety of nutritious options for customers to choose from. Registered dietitians suggest looking for items high in protein and fiber (especially meals featuring lean protein, vegetables and beans) to keep you fuller for longer.

rural house Chalupa is a surname of Slavic language origin. In Czech, the word means "rural house" (Czech pronunciation: [ˈxalupa]) and the surname has a feminine form, Chalupová. In Polish (chałupa; Polish pronunciation: [xaˈwupa]) and Ukrainian (халупа; transliterated Khalupa), it approximates to "house" in rural slang.

Chalupas are a Mexican antojito, or snack, made from fried masa (corn dough) with a savory filling. The word chalupa comes from the Spanish word for shallop (or small sailboat), a reference to the masa cake's concave shape.

Chalupa is a Spanish word for "boat," which refers to its boat-like shape. When traditionally prepared in Mexico, chalupas are often made of masa dough and molded into a slight cup shape, then deep fried, hence the boat naming. Chalupas are much more taco-shaped in the States and have that classic fold.