While out around Plover, Wisconsin, green bean fields stretch to the horizon. And in Blue Earth County - that's in Minnesota - the corn is growing up so sweet, we never have to add sugar.

Our green beans are canned with just water and sea salt and are ready to be cooked as part of a recipe or enjoyed alone.

Commitment to Premium Quality We use electronic tracking to monitor product movement from farm to factory, and factory to retailer. This enables us to precisely identify the sources of all ingredients in our products, as well as track produce in approximately four hours.

Not only are they relatively inexpensive, green beans are rich in vitamin C and beta-carotene, an antioxidant that gives fruits and vegetables their color. The vegetable helps fight inflammation and is a good source of folate and potassium, which helps regulate blood pressure.

Not only are they relatively inexpensive, green beans are rich in vitamin C and beta-carotene, an antioxidant that gives fruits and vegetables their color. The vegetable helps fight inflammation and is a good source of folate and potassium, which helps regulate blood pressure.

Green Beans, Water, Sea Salt.

Additionally, Del Monte provides more No-Sugar-Added fruit products, and No-Salt-Added or Reduced-Sodium vegetable products than any other national brand. The fruit, vegetables, and tomatoes we use in our products have always been Non-GMO.

In 1972, Del Monte became the first major US food processor to voluntarily adopt nutritional labeling on all its food products.

Green beans are good for you because they offer numerous health benefits, including supporting digestion, boosting the immune system, promoting healthy bones, aiding in weight management, and improving heart and eye health.

Beans contain amino acids, which are the protein building blocks that the body uses to heal and to make new tissues, such as bone, muscle, hair, skin, and blood. Protein is an essential nutrient. There are many types of beans. Dried beans need cooking to make them tender enough to eat.

Pulses, including all bean varieties, are rich in carbohydrate, resistant starch [16,17,18], fiber, potassium, copper, phosphorus, manganese, iron, magnesium, and B-vitamins, contain almost no sodium or fat, and are an excellent source of protein, with 21–25% content by weight [14].

Green beans are full of fiber, which is an important nutrient for many reasons. Soluble fiber, in particular, may help to improve the health of your heart by lowering your LDL cholesterol (bad cholesterol) levels. The fiber in green beans helps to keep your digestive system healthy and running smoothly.