What makes Fiji Water different from other waters? FIJI Water is different because of its extraordinary source – a protected artesian aquifer found deep underground in the remote Fiji Islands.

History. Canadian businessman David Gilmour founded Fiji Water under the name Natural Waters of Viti Ltd. in 1996. Stewart and Lynda Resnick's Roll Global (since renamed to The Wonderful Company) acquired Fiji Water from Gilmour in 2004 for a reported US$50 million.

• FIJI Water. Bicarbonate.
• 160 mg/L. Calcium.
• 19 mg/L. Chloride.
• 10 mg/L. Fluoride.
• 0.24 mg/L. Magnesium.
• 14 mg/L. Sodium.
• 18 mg/L. Silica.
• 96 mg/L. Sulfate.

tropical Fiji Islands One hundred percent of FIJI Water is from a single source in the pristine, tropical Fiji Islands, an archipelago of over 300 islands nestled in the South Pacific, more than 1,600 miles from the nearest industrialised country. It is bottled at the source in the remote Yaqara Valley on the island of Viti Levu.

From a sustainable ancient artesian aquifer in Fiji to more than 60 countries across the globe, FIJI Water has been bringing Earth's Finest Water to the world since 1996. Along the way, its philanthropic efforts have focused on improving the lives of the people of Fiji, and protecting the unique place they call home.

Without a doubt, spring water is the winner. It is considered the best water to drink, providing vital nutrients as it moves through the body. This is, of course, spring water that is bottled at the source and proven to be actual living spring water.

FIJI Water, or Natural Waters of Viti Ltd, was founded in 1996 by a Canadian businessman David Gilmour.

Out of 26 bottled water brands, Fiji Water earned the highest net favorability rating (57) among adults, besting second-place Aquafina by 13 percentage points.

Calcium and magnesium, present in significant amounts in Fijian water, play a crucial role in bone health, muscle function, and nerve transmission. These minerals contribute to maintaining strong teeth, promoting cardiovascular well-being, and even aiding in stress reduction.

Our Story. Since its inception in 1996, FIJI Water has been committed to doing business responsibly and seeking opportunities to make a difference. That means investing in sustainability, the environment and local communities, while focusing on meaningful issues with like-minded partners to enable positive change.

Calcium and magnesium, present in significant amounts in Fijian water, play a crucial role in bone health, muscle function, and nerve transmission. These minerals contribute to maintaining strong teeth, promoting cardiovascular well-being, and even aiding in stress reduction.

Rainwater can carry bacteria, parasites, viruses, and chemicals that could make you sick, and it has been linked to disease outbreaks. The risk of getting sick from rainwater may be different depending on your location, how frequently it rains, the season, and how you collect and store the rainwater.