All versions of Coca-Cola Zero Sugar sold in various countries are based on the same flavoring formula, and all are carbonated. One liter of Coca-Cola Zero Sugar contains 96 mg caffeine. Additionally, artificial sweeteners are used. In the U.S., this includes aspartame and acesulfame potassium.

Through in-house innovation and extensive market testing, the no-calorie fan favorite delivers an even better-tasting recipe and goes by the name Coca‑Cola Zero Sugar. The new and improved recipe tastes like a Coke, but with zero sugar and zero calories.

It all started back in 2005, when Coca‑Cola Zero launched in the US, providing a low-calorie alternative the original Coca‑Cola. In 2017, Coca‑Cola Zero evolved into Coca‑Cola Zero Sugar, with an updated new taste that was even closer to Coca‑Cola Original Taste.

Coke Zero contains no added sugars since it uses artificial sweeteners instead. It comes in a variety of flavors, including cherry, cherry vanilla, orange vanilla, and vanilla. Caffeine-free Coke Zero is also available.

The “zero” in the original Coke Zero's name referred to its lack of calories. The company went with the name to sell the drink to men, who according to studies found the name “Diet Coke” insufficiently masculine.

Coke Zero does not add nutritional value to your diet, and the long-term effects of drinking diet sodas are still unclear. If you want to reduce your sugar or regular soda intake, opt for healthier, low-sugar drinks like herbal tea, fruit-infused water, and black coffee - and leave Coke Zero on the shelf.

The main difference between coke and coke zero is the sugar content. When drinking coke zero as opposed to regular coke, you are consuming significantly less sugar which is a positive for weight loss and reduces the risk of weight-related diseases.

It contains zero calories and sugar while providing the signature Coca-Cola flavor, making it an appealing drink among those trying to reduce their sugar intake or control their weight.

It is the product of years of research and marks the latest step in the evolution of our sugar-free Coke recipes that began with Diet Coke in 1982. We continued the journey towards finding a recipe which tastes closer to Coke when we launched Coke Zero in 2006.

The word “diet” may be disappearing from shelves and replaced with “zero sugar.” So what does this mean? Basically, it's a marketing overhaul. Soda companies want to actively move away from the word “diet” on products to appeal to more new customers.

But, is this really the healthier option? The main difference between coke and coke zero is the sugar content. When drinking coke zero as opposed to regular coke, you are consuming significantly less sugar which is a positive for weight loss and reduces the risk of weight-related diseases.

Both sodas are sugar-free, but they achieve this in slightly different ways: Coke Zero: Uses a combination of aspartame and acesulfame potassium as sweeteners. It also contains natural flavors, carbonated water, caramel color, phosphoric acid, and caffeine.