Rotisserie Chicken That's the tough part. Farm fresh, never frozen, all natural roasted rotisserie chicken. This sandwich is a rare bird - because our chicken is slow-roasted in its own juices and super tender and carved just for you.

When it was known as Boston Chicken, restaurants specialized in rotisserie chicken and a variety of side dishes, but in February 1995, the chain expanded its menu to include turkey, meatloaf, and ham and changed the name to Boston Market in fall 1995 to reflect this.

If you're looking for a chicken dish, consider the quarter white rotisserie chicken, which includes one-quarter of a tasty rotisserie chicken for 270 calories, 11g fat, 590mg sodium and 43g protein.

Boston Market Rotisserie Chicken - Half Chicken (10.1 oz) contains 1g total carbs, 1g net carbs, 24g fat, 70g protein, and 500 calories.

Point #1: The Perfectly Golden Brown Chicken Chicken is the quintessential American meat and it is roasted to perfection at Boston Market. It is never dry, never underdone, and always delicious. According to their website, it is never frozen, free of added hormones, and roasted every hour so it's always fresh.

Boston Market Corporation is a wholly owned subsidiary of the McDonald's Corporation and operates almost 700 company owned restaurants in 28 states. Boston Market specializes in providing homestyle meals in a take out format. The entree selections include chicken, turkey, ham, and meatloaf.

Boston Market Corporation is a wholly owned subsidiary of the McDonald's Corporation and operates almost 700 company owned restaurants in 28 states. Boston Market specializes in providing homestyle meals in a take out format. The entree selections include chicken, turkey, ham, and meatloaf.

Quincy Market Faneuil Hall Marketplace - also called Quincy Market - offers 100+ stores, artisan pushcarts, restaurants, and pubs right on Boston's famed Freedom Trail.

"Rotisserie chicken is a healthy choice for people that want a lean source of protein but either don't have the time, interest or skill to cook. It's a low-fat cooking method and the chicken can be used in a variety of ways," says Lisa Andrews, M. Ed., RD, LD, owner of Sound Bites Nutrition.

Rotisserie chicken is nutritious, high in protein, and a significant source of several important nutrients. The table below summarizes the nutrition information for a 3-ounce (85-gram) serving of rotisserie chicken, both white meat and dark meat portions, with and without skin.

Boston Market

A typical whole rotisserie chicken with skin (about 3 to 4 pounds or approximately 1.4 to 1.8 kilograms) from a supermarket can contain anywhere from 1,200 to 1,800 calories or more. The majority of the calories come from the meat and the skin, which is higher in fat.