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Outback Steakhouse Steak & Lobster TV commercial - Its Back: $15.99
Outback Steakhouse

Outback Steakhouse is a renowned restaurant chain that specializes in Australian-inspired cuisine. With its rustic Australian-themed décor and mouthwatering menu, Outback Steakhouse has become a go-to...

What the Outback Steakhouse Steak & Lobster TV commercial - Its Back: $15.99 is about.

Outback Steakhouse Steak & Lobster TV commercial - Its Back: $15.99

Title: Outback Steakhouse Steak & Lobster TV Spot: It's Back, for Just $15.99!

Intro:In the world of mouthwatering culinary experiences, few things compare to the delectable combination of steak and lobster. Outback Steakhouse, a haven for steak lovers, has once again brought back their much-loved Steak & Lobster special, tantalizing taste buds with the perfect marriage of surf and turf. This television spot showcases this limited-time offer, inviting viewers to indulge in the premium flavors at an unbeatable price of just $15.99.

Scene 1: Setting the stageThe ad opens on a vibrant scene, with a warm and inviting atmosphere reminiscent of an Outback Steakhouse restaurant. Patrons are seen laughing and enjoying their meals, as soft lighting adds a touch of elegance to the surroundings. The aroma of sizzling steaks fills the air, enticing hungry viewers.

Voiceover 1 (V.O.):"Join us at Outback Steakhouse, where great flavors come together in perfect harmony. And this season, we've got a special treat for you."

Scene 2: Unveiling the Steak & LobsterThe camera pans towards a table adorned with a beautifully seared steak, perfectly seasoned to perfection. Nestled beside it lies a generous portion of succulent lobster, glistening in its mouthwatering shell. Each element is showcased in its magnificent glory, leaving viewers' mouths watering in anticipation.

Voiceover 2 (V.O.):"Presenting our legendary Steak & Lobster, the ultimate combination for those seeking a truly indulgent dining experience."

Scene 3: Capturing the flavorsAs the camera zooms in, we catch a glimpse of a diner cutting through the tender steak, revealing its juicy, mouthwatering center. The lobster is cracked open, and as the rich, buttery meat is extracted, it evokes a symphony of flavors that dance on the taste buds.

Voiceover 3 (V.O.):"Our steak, perfectly seasoned and cooked to your preference, meets our delightful lobster, carefully sourced for its freshness."

Scene 4: Price revelationThe scene transitions to a close-up shot of a menu, and text materializes in an elegant font, showcasing the unbeatable price of just $15.99 for the Steak & Lobster special.

Voiceover 4 (V.O.):"And the best part? For a limited time, you can savor this gastronomic delight for an astounding price of only $15.99!"

Scene 5: Culinary satisfactionThe ad concludes with footage of smiling, satisfied diners, relishing each bite of their steak and lobster. The enjoyment on their faces speaks volumes about the high-quality ingredients, expert preparation, and superb value offered by Outback Steakhouse.

Voiceover 5 (V.O.):"So why wait? Treat yourself and your loved ones to a truly unforgettable dining experience. The Outback Steak & Lobster special won't be here forever, so make your reservation today!"

Closing:A final shot reveals the Outback Steakhouse logo, accompanied by their iconic tagline, "Gather 'round the flavors of the Outback." The spot ends with a fade-out, leaving viewers enticed and eager to visit their nearest Outback Steakhouse and seize this incredible opportunity.

Disclaimer:*Offer valid for a limited time at participating locations. Prices and availability may vary. See restaurant or website for details.*

Disclaimer: The content provided is purely fictional and created for entertainment purposes only. The mentioned offer, price, and availability do not reflect the actual promotions or prices at Outback Steakhouse or any other establishment.

Outback Steakhouse Steak & Lobster TV commercial - Its Back: $15.99 produced for Outback Steakhouse was first shown on television on September 30, 2019.

Frequently Asked Questions about outback steakhouse steak & lobster tv spot, 'it's back: $15.99'

Outback Steakhouse is one of the many casual steakhouse chains that has risen to popularity in America. It's best known for, of course, a menu filled with grilled steaks and the iconic Bloomin' Onion.

Chris Sullivan, Robert Basham, Tim Gannon, and Trudy Cooper, all sterling veterans of the hospitality industry. To ensure their haven would stand out from the pack, they chose an Australian theme to fit the relaxed but lively mood of their ideal restaurant.

In 1988, Outback Steakhouse® was founded in Tampa, Florida by four friends who were all veterans of the hospitality industry and had the dream of opening their own restaurant. They wanted a place with a casual atmosphere and a strong focus on quality food and service.

According to Outback, there are only two ways to cook a steak. You either season and sear it or you wood-fire grill it. But no matter what, they'll cook it to your perfect temperature - guaranteed.

I acknowledge the Traditional Owners of the land, and pay respect to their Elders, past and present.

  • Uluru is taller than the Eiffel Tower.
  • There are only 0.16 people per square kilometre in the Northern Territory.
  • There are over 150 different Indigenous languages spoken across Central Australia.

With a rich crop of Aussie wildlife, the Northern Territory offers plenty off road, outback experience, which you can easily explore for yourself with a 4WD drive vehicle. Spot enormous crocs, uncover Aboriginal rock art or be awed by the sunrise over Uluru.

The term “Outback,” or “the bush,” defines any part of Australia removed from the more-settled edges of the continent. In other words, it is “out back” from the larger cities that reside on Australia's coasts. The Outback is typified as arid or semiarid, open land, often undeveloped.

It was founded in March 1988 with its first location in Tampa by Bob Basham, Chris T. Sullivan, Trudy Cooper, and Tim Gannon. It was owned and operated in the United States by OSI Restaurant Partners until it was acquired by Bloomin' Brands, and by other franchise and venture agreements internationally.

The USDA recommends steaks and roasts be cooked to 145°F (medium) and then rested for at least 3 minutes. To ensure food safety, ground beef should be cooked to a minimum 160°F (well done). Be sure to check with a thermometer, as color alone is not a foolproof indicator.

Leave it at room temperature until cooking. Brush each side with 1 teaspoon extra virgin olive oil. Place the steaks on a hot grill and sear for 4-6 minutes, rotating 90° once to create criss-cross grill marks. For a rare or medium finish, turn the steak over and finish cooking to the right temperature.

The term “Outback,” or “the bush,” defines any part of Australia removed from the more-settled edges of the continent. In other words, it is “out back” from the larger cities that reside on Australia's coasts. The Outback is typified as arid or semiarid, open land, often undeveloped.

Outback, in Australia, any inland area remote from large centres of population. Generally, the term is applied to semiarid inland areas of eastern Australia and to the arid centre of the Western Plateau and its semiarid northern plains (in Western Australia) where bodies of water are scattered and frequently dry.

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Agenices

Agenices of the Outback Steakhouse Steak & Lobster TV Spot, 'It's Back: $15.99'

Outback Steakhouse Steak & Lobster TV commercial - Its Back: $15.99
Carat

Carat is a global marketing agency that specializes in media planning and buying. It was founded in 1968 and has since grown to become one of the largest media agencies in the world. The company opera...

Outback Steakhouse Steak & Lobster TV commercial - Its Back: $15.99
The Buntin Group

The Buntin Group is a full-service advertising agency based in Nashville, Tennessee. It was founded in 1972 by Tom Buntin, a marketing innovator who built a reputation for creating successful ad campa...

Products

Products Advertised

Coca-Cola
Outback Steakhouse Steak & Lobster
Outback Steakhouse Steak and Crispy Lobster With Shrimp
Outback Steakhouse Steak With Lobster Mac & Cheese
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