RED BARON® Stuffed Crust Four Cheese Pizza A perfect blend of mozzarella, cheddar, parmesan, and provolone cheese – all on a crust loaded with rich, melty mozzarella cheese.

Cooking Instructions Preheat oven to 425°F. Place pizza on a baking pan. Bake pizza for 17-20 minutes. Product is ready when cheese is fully melted and edges are perfectly golden brown.

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR ...

Easy to enjoy - just bake frozen pizza on a baking pan at 425°F for 16-18minutes. Just a freezer away, our mouthwatering pizza is always within reach. Do not thaw. Perfect as part of any meal or occasion and ideal for sharing with family and friends.

Stuffed Crust is great for those who love a cheesy pizza. Not only do you get extra 100% mozzarella cheese, but it's packed with herbs and garlic, to bring out the flavour of your carefully-picked toppings. Here's a Domino's pizza hack to get you going. Go for a Large Original Cheese & Tomato.

Stuffed crust pizza is pizza with cheese (typically mozzarella) or other ingredients added into the outer edge of the crust. The stuffed crust pizza was popularized by Pizza Hut, which debuted this style of pizza in 1995.

Stuffed crust pizza is pizza with cheese (typically mozzarella) or other ingredients added into the outer edge of the crust. The stuffed crust pizza was popularized by Pizza Hut, which debuted this style of pizza in 1995. Stuffed crust pizza. Type.

So a stuffed crust - is a hand tossed dough - thats stretched an extra inch or so to wrap around string cheese. So the crust can get flaky, but cuz its over stretched - it likely will be thin/limp all over. A Pan crust - is a little larger/thicker set of dough(maybe a half ounce more).

This product contains a high percentage of the Institute of Medicine's recommended adequate intake for sodium of 1500 mg a day (IOM 2005). This value is much lower than what the FDA requires be listed on food labels -- 2400 mg. Americans average 3,400 mg of sodium a day.

Stuffed crust pizza is pizza with cheese (typically mozzarella) or other ingredients added into the outer edge of the crust. The stuffed crust pizza was popularized by Pizza Hut, which debuted this style of pizza in 1995.

RACK – preferred method

1. PREHEAT oven to 400°F.
2. PLACE pizza directly on center rack.
3. BAKE pizza for 18-21 minutes.

Conventional Oven – (Recommended) Place Oven Rack in Center Position. Remove pizza from clear plastic wrap. Discard plastic and silver cooking tray. Caution: do not use tray in oven.