Truly Punch Hard Seltzer is an explosion of fruit flavor that is all about big flavor and big refreshment. Truly Punch styles are unique mashups of some of your favorite fruits and come in four unique flavors: Fruit Punch, Berry Punch, Citrus Punch and Tropical Punch. Each 12oz.

Truly Berry Punch is a blast of fresh raspberry, juicy blueberry and jammy strawberry, balanced with just a hint of refreshing lime. Like a mixed berry smoothie, the complex blend of berries is sweet yet slightly tart with a clean & refreshing finish.

TRULY Hard Seltzer contains alcohol made from fermented cane sugar. There is a long-standing misconception that TRULY Hard Seltzer contains vodka as its alcohol base, likely because vodka also has a neutral flavor.

Truly Hard Seltzer | Boston Beer Co.

Even though hard seltzer is refreshing, it's still an alcoholic beverage. Just because it may be a low-calorie choice doesn't mean you should drink it in excess.

Hard seltzer is a popular alcoholic drink that combines alcohol with flavored carbonated water. Compared to many other alcoholic drinks, hard seltzer is lower in alcohol content, calories, and sugar. No amount of alcohol - including hard seltzer - is good for you.

5% Truly Berry, 12oz hard seltzer (5% alcohol by volume) - FOOD - Furious Spoon - Ramen Restaurant in Chicago, IL.

Punch, referring to a beverage, indicates either a spiced concoction of hard liquor, wine, or beer and fruit juices (sometimes tea), or a refreshing, nonalcoholic mixture of fruit juices often with carbonated soda added; both are made in "party" size quantities.

There is no vodka, or even liquor, in Truly Hard Seltzer or most others. The alcohol in “spiked” seltzer comes from fermented cane sugar, which is made in a similar process to beer, except flavors and carbonation are added.

Truly Drink Alcohol Content Truly is close to light beers in that sense but contains a higher ABV (alcohol by volume) percentage. Truly is among the top hard seltzer brands because of its variety of flavors, low-calorie, and high alcohol volume drinks.

Hard seltzer is a popular alcoholic drink that combines alcohol with flavored carbonated water. It is lower in alcohol content, calories, and sugar when compared to other popular drinks. Like other alcohol, hard seltzer is not considered healthy and should be consumed in moderation.

In the US the alcohol is usually made by fermenting cane sugar or malted barley. Hard seltzer products outside of the US have been found to use either neutral spirit, or fermentation of fruit. The alcohol by volume is around 5% and the calorie-content is relatively low.

This process means hard seltzer somewhat surprisingly falls into the beer category as a “flavored malt beverage,” rather than into a pre-mix category. However, hard seltzer is made from fermenting cane sugar or sugar with water, whereas beer uses malted grains as the primary source of sugar.

In the US the alcohol is usually made by fermenting cane sugar or malted barley. Hard seltzer products outside of the US have been found to use either neutral spirit, or fermentation of fruit. The alcohol by volume is around 5% and the calorie-content is relatively low.

The addition of carbon dioxide gives a can of seltzer its distinctive bubbles and fizz. Thus, hard seltzer is alcoholic soda water. Most hard seltzers on the market today are between 4% and 5% alcohol by volume (ABV), though some have a higher ABV.

Key takeaways: Hard seltzer is a popular alcoholic drink that combines alcohol with flavored carbonated water. Compared to many other alcoholic drinks, hard seltzer is lower in alcohol content, calories, and sugar. No amount of alcohol - including hard seltzer - is good for you.