Granulated Sugar from Good & Gather™ is great for sweetening up your recipes. This tasty granulated sugar is perfect for adding some sweetness to your favorite beverages like lemonade or tea, or you can use it in cookie, cake and pie recipes for a delectable treat that will have everyone smiling.

Granulated sugar: this sugar makes a good addition to a cup of tea or sprinkled over fresh fruit such as strawberries. It's a good all-purpose sugar for cooking. Caster sugar: finer than granulated, caster sugar dissolves more easily, making it ideal for cakes, custards and mousses.

Natural cane sugar is made from sugar cane, while conventional white granulated sugar may be made from either cane or sugar beets. Since both plants produce molecules of sucrose that are identical, this is not a significant distinction.

sugar cane Table sugar, also known as white, or granulated, sugar, is probably the first sugar that comes to mind when we think of sugar. Table sugar is produced commercially from sugar cane and sugar beets.

: a pure sugar that has been crystallized and centrifuged and then sent through a granulator where the crystals are dried, separated, and screened.

Here is a list of Common Forms of Sugar from Best to Worst

1. STEVIA.
2. HONEY.
3. PURE MAPLE SYRUP.
4. COCONUT SUGAR.
5. RAW CANE SUGAR.
6. AGAVE.
7. BROWN SUGAR.
8. GRANULATED WHITE SUGAR.

One teaspoon of sugar has just over 15 calories that come from about 4 grams of simple carbohydrates. There is no fiber or starch in granulated sugar. Sugar is also a high glycemic food. The glycemic index of granulated sugar is 65.

WHAT IS GRANULATED SUGAR? Granulated sugar is also sometimes known as white sugar, or “regular” sugar. Granulated sugar has had all of the naturally present molasses refined out of it.

Granulated sugar: Also commonly called regular sugar or white sugar, granulated sugar is refined sugar that food processors whiten and grind into a size similar to table salt.

Granulated sugar is also sometimes known as white sugar, or “regular” sugar. Granulated sugar has had all of the naturally present molasses refined out of it.

White sugar, also called granulated sugar or table sugar, is made from refined sugar cane or sugar beets.

Granulated sugar is also sometimes known as white sugar, or “regular” sugar. Granulated sugar has had all of the naturally present molasses refined out of it.

White sugar, also called table sugar, granulated sugar, or regular sugar, is a commonly used type of sugar, made either of beet sugar or cane sugar, which has undergone a refining process.

The new study - drawing on clinical trials, basic science, and animal studies - concludes that fructose is more damaging to health than glucose. Lucan and DiNicolantonio lay out a series of findings that show the digestive tract doesn't absorb fructose as well as other sugars. More fructose then goes into the liver.

These eight foods are some of the most concentrated sources of sugar.

• Cane Sugar. Cane sugar is the most popular form of sugar found in packaged foods, baked goods, and some soft drinks.
• Honey.
• Agave.
• Corn Syrup.
• Brown Rice Syrup.
• Dairy.
• Fruit.
• Coconut Sugar.

1. Granulated sugar: Also commonly called regular sugar or white sugar, granulated sugar is refined sugar that food processors whiten and grind into a size similar to table salt. Baking recipes commonly call for this type of sugar.