The Chia Pet was marketed and popularized by Joseph Pedott. Pedott first learned about "something called the Chia Pet" being imported from Oaxaca, Mexico when he attended a housewares show in Chicago in 1977. Negotiating the rights from importer Walter Houston, Pedott began marketing Chia Pets in the US.

CHIA PET SEEDS ARE EDIBLE (BUT YOU STILL SHOULDN'T EAT THEM). Chia seeds aren't just for growing - they're also for eating. In recent years, health buffs have anointed the small, crunchy seeds as a new “super food,” as they're packed with omega-3 fatty acids, antioxidants, protein, and fiber.

Joseph Pedott Joseph Pedott, man behind the ch-ch-ch Chia Pet, dies at 91 : NPR.

The first Chia Pets were Chia Bull and Chia Ram, though there was technically a Chia Guy, too. And while the Chia animals were - and still are - popular, in 1982, Hirsch says the company began licensing figures beginning with three iconic Looney Tunes characters: Tweety, Taz (Tasmanian Devil) and Elmer Fudd.

1982. The company introduces the Chia ram, the first widely marketed and distributed Chia Pet. Their TV commercials achieve iconic popularity throughout the 1980s with their low-budget feel and irresistible jingle. More Chia animals come next, including turtles, kittens, and puppies.

And your favorite painter Bob Ross Chia fantastic just spread the seeds water. And watch it grow.

After stirring and letting the mixture sit for another 10 minutes seed mixture should have a jam consistency. This is necessary. So the seeds don't slide off your Chia.

Chia seed consumption may offer health benefits, including lowering blood pressure, reducing inflammation, and improving digestive health. However, certain individuals may experience side effects if they eat large quantities of chia seeds, including those with diabetes, high blood pressure, and allergies.

Central America Its origin is believed to be in Central America where the seed was a staple in the ancient Aztec diet. The seeds of a related plant, Salvia columbariae (golden chia), were used primarily by Native Americans in the southwestern United States. Chia seeds have gained attention as an excellent source of omega-3 fatty acid.

The “Ch-Ch-Ch-Chia!” jingle is known across generations, and more than 25 million Chia Pets have been sold to date. Chia Pets are even in the Smithsonian! Learn more about the history of this unique, American icon below.

Chia seeds come from the desert plant Salvia hispanica, a member of the mint family. Salvia hispanica seed often is sold under its common name "chia" as well as several trademarked names. Its origin is believed to be in Central America where the seed was a staple in the ancient Aztec diet.

Salvia hispanica L., also known as chia, is an annual herbaceous plant, originally from Southern Mexico and Northern Guatemala. It belongs to the order Lamiales, mint family Labiate, subfamily Nepetoideae, and genus Salvia.

Chia seeds may be small, but they're incredibly rich in nutrients. A staple in the ancient Aztec and Maya diets, these seeds have been touted for their health benefits for centuries. The nutrients in chia seeds may promote heart health, support strong bones, and improve blood sugar management ( 1 ).

Chia pudding makes a really nutritionally rich breakfast or snack; It is also filling so will keep you full until lunch. Chia seeds are also very high in antioxidants, which help prevent cell damage from free radicals.

However, the species grown on the chia Pet is Salvia hispanica . The Chia was a major food for the aztecs and Indians. They roasted the seeds, mixed them with water and eaten them as gruel or ground into baking. The Aztecs also used Chia for Oil face painting and as ointment and emoilent.

So can I eat this can I just really. First came out when we were kids nobody was eating chia seeds. Everybody was like what is chia.