What is Blue Diamond Pan Big Batch?
Blue Diamond Pan Big Batch is a versatile and durable cooking tool that any home cook should consider using in their kitchen. This non-stick pan features an extra-large cooking surface, allowing you to cook large quantities of food in one go - making it the perfect pan for family meals or big dinner parties.
One of the standout features of the Blue Diamond Pan Big Batch is its construction. It is made using a diamond-infused ceramic non-stick coating that conducts heat quickly and evenly throughout its oversized surface. This ensures that your food cooks evenly, preventing any hot spots that can cause burnt or undercooked patches.
Thanks to the pan's non-stick coating, you can cook with much less oil than with traditional pans. The non-stick surface prevents food from sticking, making it easy to flip, stir, or toss your ingredients with minimal effort.
Another great feature of the Blue Diamond Pan Big Batch is its durability. The diamond-infused ceramic coating is scratch-resistant, preventing any damage to the surface even with regular use and cleaning. Additionally, the pan is dishwasher safe, making it simple to clean after use.
Overall, the Blue Diamond Pan Big Batch is an excellent investment for any home cook looking for a reliable and durable cooking tool that can handle bigger cooking tasks with ease. Whether you're cooking up a big batch of pasta, stir-fry, or sautéed vegetables, this non-stick pan can handle it all. So, go ahead and add the Blue Diamond Pan Big Batch to your cooking arsenal - you won't regret it!
Frequently Asked Questions about blue diamond pan big batch
We always use our diamond-infused ceramic nonstick coating on our Blue Diamond cookware, which is completely free of PFAS, PFOA, lead, and cadmium. Whereas your pan will not release any toxic fumes even when overheated, it is highly recommended to keep pets and birds well away from the kitchen when cooking.
Blue Diamond is a brand known for their high quality cookware. Their products are durable, heat evenly, and easy to clean. If you're looking to add some new cookware to your kitchen, Blue Diamond is a reliable choice.
Each pan features Blue Diamond's signature diamond-infused coating, which is 5x harder and 10x longer lasting than traditional nonstick and metal utensil safe. Diamonds are 4x more heat conductive than copper, so Blue Diamond heats up faster and cleans up easier.
Overheating your oils causes carbonization which creates little spots that cause your food to stick to the pan. But don't worry! You can use a melamine sponge to wipe them away.
Each Blue Diamond pan is toxin-free and manufactured without PFAS, PFOA, lead, or cadmium. The riveted stainless steel handle provides a sturdy and secure grip. Dishwasher safe. Oven and broiler safe up to 600°F.
Made without PTFE: This pan's ceramic cooking surface does not include the compound polytetrafluoroethylene (PTFE), which was introduced in the 1940s as the nonstick pan surface material Teflon.
Made without PTFE: This pan's ceramic cooking surface does not include the compound polytetrafluoroethylene (PTFE), which was introduced in the 1940s as the nonstick pan surface material Teflon.
A blue diamond is a genuine diamond that has not been treated or enhanced in order to receive its color. It is important to verify that the stone is natural by looking at the GIA certificate where it says origin.
Only a diamond expert can tell the difference between a real blue diamond and a fake. When buying a natural blue diamond, always make sure it comes with a certificate indicating its authenticity. Usually, a natural stone will be extremely expensive when compared to a treated one.
Overheating your oils causes carbonization which creates little spots that cause your food to stick to the pan. But don't worry! You can use a melamine sponge to wipe them away.
OIL OR BUTTER YOUR PAN
Not only does butter and oil make everything taste better, but it also helps disperse heat. High-smoke point oils such as refined olive oil, peanut oil, corn oil or clarified butter are best for high-heat cooking. Avoid using sprays or oils, including aerosol, mist, and pump sprays.
The absence of forever chemicals in our coating means it won't release toxic fumes, even if you accidentally overheat it. Our diamond-infused ceramic nonstick can withstand temperatures up to 850°F/450°C in case of a short boil dry accident, something that would not be safe to do with a conventional nonstick frypan.
Made without PTFE: This pan's ceramic cooking surface does not include the compound polytetrafluoroethylene (PTFE), which was introduced in the 1940s as the nonstick pan surface material Teflon.
Cooking oils and fats:
Do not use extra virgin olive oil as it cannot withstand high heating and will leave a thin carbonized layer on your non-stick. Because of the excellent heat conductivity of your pan and the non-stick Blue DiamondTM layer, food and oil can carbonize very rapidly.
Swiss Diamond cookware, with the exception of the HD Pro Stainless Steel line, is made purely of cast aluminum with a high-quality nonstick coating.
The absence of forever chemicals in our coating means it won't release toxic fumes, even if you accidentally overheat it. Our diamond-infused ceramic nonstick can withstand temperatures up to 850°F/450°C in case of a short boil dry accident, something that would not be safe to do with a conventional nonstick frypan.
