A chocolate chip cookie is a sweet baked treat that is recognized by its butter flavor and the inclusion of chocolate chips. Some variations can include nuts, oatmeal or raisins as well. Commercially available formats of chocolate chips cookies include: Fresh.

A cookie (American English), or a biscuit (British English), is a baked or cooked snack or dessert that is typically small, flat and sweet. It usually contains flour, sugar, egg, and some type of oil, fat, or butter. It may include other ingredients such as raisins, oats, chocolate chips, nuts, etc.

The original recipe was created in the late 1930s by Ruth Wakefield who famously ran the Toll House restaurant in Whitman, Massachusetts. The delicious mix of crispy cookie and melted chocolate chunks first appeared in her 1938 cookbook “Tried and True,” and was intended to accompany ice cream.

Ingredients: Semi-sweet Chocolate Chips (sugar, Unsweetened Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor), Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (palm Oil, Water, Soybean Oil, Salt, Whey, Natural Flavor ...

A cookie is a piece of data from a website that is stored within a web browser that the website can retrieve at a later time. Cookies are used to tell the server that users have returned to a particular website.

Chocolate or cocoa is a food made from roasted and ground cacao seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods.

A product description is a form of marketing copy used to describe and explain the benefits of your product. In other words, it provides all the information and details of your product on your ecommerce site. These product details can be one sentence, a short paragraph or bulleted.

Facts courtesy of Delish.

• Chocolate chip cookies were invented by accident.
• They were originally called Toll House Crunch Cookies.
• One Nestlé chocolate bar = 160 chocolate chips.
• They were big during World War II.
• The morsels come in tons of flavors.
• There's no measuring required.

5 Things You Didn't Know About Chocolate Chip Cookies

• The chocolate chip cookie was created by accident.
• Chocolate chip cookies were first called "Butterdrop Do Cookies." Wakefield's recipe first ran in a Boston newspaper.
• The first chocolate chip cookie was the size of a quarter.

Ingredients: Semi-sweet Chocolate Chips (sugar, Unsweetened Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor), Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (palm Oil, Water, Soybean Oil, Salt, Whey, Natural Flavor ...

The cookies are prepped for final baking at a commercial processing facility, then frozen before cooking and shipped to the individual stores. At the store, the frozen cookie dough is removed from the shipping container, placed on a tray and then put into the cookie oven to cook.

How to Describe Cookies in Writing

• Delectable, palatable; extremely tasty or appetizing.
• Brittle, fragile; denoting the texture of a substance.
• Sticky, mushy; describing a viscous, often sweet, quality.
• Saturated, waterlogged; unpleasantly soft.
• Amber, aureate; denoting a gold-toned color.

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