What is Subway Deluxe Turkey Breast?
Subway's Deluxe Turkey Breast sandwich is a mouth-watering delight for those who are looking for a delicious and healthy meal. This sandwich is made using freshly baked bread, which is then loaded with juicy turkey breast, crunchy lettuce, ripe tomatoes, and sliced cucumbers. The Deluxe Turkey Breast sandwich also comes with your choice of cheese, crisp bacon, and creamy avocado.
The turkey breast used in the Deluxe Turkey Breast sandwich is made using high-quality, oven-roasted turkey breast that is sliced fresh every day. This ensures that the turkey breast is always tender, moist, and packed with flavor. This sandwich is a great source of protein and is perfect for anyone looking for a healthier meal option.
Subway's Deluxe Turkey Breast sandwich is also customizable, allowing you to add or remove ingredients according to your taste preferences. You can choose from a variety of bread options, including hearty Italian, wheat bread, or a gluten-free wrap. You can also pick your favorite cheese from a range of options, including Swiss, cheddar, or pepper jack.
Overall, the Subway Deluxe Turkey Breast sandwich is a healthy and delicious option for anyone looking for a satisfying meal. It is also a great option for those who are on the go or looking for a quick lunch option. So, head to your nearest Subway restaurant and try the Deluxe Turkey Breast sandwich today!
Frequently Asked Questions about subway deluxe turkey breast
High in flavour and low in fat, our sliced turkey breast sandwich is great with crisp veggies and your choice of condiments. Some items may not be available in all markets. Prices and participation may vary. Plus applicable taxes.
Add crunch to your meal with chopped lettuce, red onions, tomatoes, cucumbers and much more!
Turkey breast: “The sodium is going to be high, but the fat is much lower than in the other sandwiches,” our expert says. Skip the cheese and fatty condiments and pile on veggies to push this sandwich closer to the healthy side.
Please visit www.subway.com for more details on all of our delicious subs and salads. Our meats are not turkey-based, unless you are referring to the Cold Cut Combo or the turkey sub. Thanks for reaching out.
High in flavour and low in fat, our sliced turkey breast sandwich is great with crisp veggies and your choice of condiments.
Which Subway® menu items are pork-free? The following sandwiches and salads are pork free: Meatball marinara, Cold Cut Trio™ (US only), tuna, roast beef, SUBWAY Seafood & Crab ®, turkey breast, steak & cheese, roasted chicken and sweet onion chicken teriyaki.
Rich in selenium, zinc, phosphorus and iron, turkey meat makes a useful inclusion to support thyroid function, immunity, bone health and energy production.
The tender and juicy characteristics of cooked turkey breast make it a popular choice in diverse dishes such as sandwiches, salads, and full-course meals. It can be prepared using various methods such as roasting, grilling, slow-cooking, or even smoked.
It was a healthy choice. "Turkey is a great source of protein, rich in many vitamins and minerals, and is low-fat – if you don't eat the skin," Champagne said. It's rich in B-complex vitamins niacin, B6 and B12 and the essential nutrient choline.
In terms of calories, fat, and protein, turkey breast and chicken breast are similar. Turkey breast contains about 44 calories, six grams of protein, and two grams of fat per ounce. Chicken breast contains slightly more protein and slightly less fat. But, to most people, these differences are negligible.
Turkey ham is a ready-to-eat, processed meat made from cooked or cured turkey meat, water and other ingredients such as binders. Turkey ham products contain no pork products. Several companies in the United States produce turkey ham and market it under various brand names.
All SUBWAY® menu items in Turkey are halal certified.
Turkey is low in fat and lower in calories than many other meats. Three ounces has about 90 calories and three grams of fat. It provides a variety of B-vitamins and the antioxidant selenium.
Both turkey and chicken are poultry-based sources of protein. This means that their meat comes from birds. On the other hand, red meat is flesh from mammals. This includes beef - which comes from cows - and pork - which comes from pigs.
A turkey breast is the meat from the chest of the turkey. This large cut is the only white meat on the bird. Because of this, it's a little more expensive per pound than a whole turkey, but it's also easier to work with and store.
Turkey is low in fat and high in protein. It is an inexpensive source of iron, zinc, phosphorus, potassium and B vitamins. A serving of turkey is a 2 to 3-ounce cooked portion.
