What is Silk Original Soymilk?
Silk Original Soymilk is a popular dairy-free milk alternative that has been a favorite of health-conscious individuals and vegans for many years. It is made from whole-harvested soybeans grown in the U.S. and Canada, making it a locally-sourced product. The product is a rich and creamy source of soy protein that contains essential vitamins and minerals, including calcium, vitamin D, and vitamin B12.
The Original Soymilk from Silk is also known as the Original Nutrition Powerhouse, and with good reason. It is a great source of heart-healthy nutrients, as it is low in saturated fat and free from cholesterol. Additionally, it contains no artificial flavors, colors, or preservatives and is gluten-free.
Silk Original Soymilk comes in a variety of sizes, depending on your needs. It is available in 64oz, 32oz, and 946ml cartons. The 64oz and 32oz cartons are shelf-stable and don't need to be refrigerated until opened. The 946ml cartons are refrigerated and can be found in the dairy section of most grocery stores.
Overall, Silk Original Soymilk is a tasty and healthy dairy-free alternative that can be used in a variety of different recipes, including smoothies, baked goods, and hot drinks. It has a creamy and smooth texture that is similar to dairy milk and is an excellent source of protein and other essential nutrients. Whether you're vegan, lactose intolerant, or simply looking for a tasty and healthy alternative to dairy milk, Silk Original Soymilk is a versatile and delicious choice.
Frequently Asked Questions about silk original soymilk
In January 2010, the company introduced Silk Pure Almond, an almond milk, and its first non-soy-based product.
Silk's humble beginnings started all the way in Boulder, Colorado, where our founder started experimenting with the possibilities of soy. We went from fringe to the fridges of thousands upon thousands of Silk lovers.
SOYMILK (FILTERED WATER, SOYBEANS), CANE SUGAR, VITAMIN AND MINERAL BLEND (TRICALCIUM PHOSPHATE, CALCIUM CARBONATE, VITAMIN A PALMITATE, VITAMIN D2, RIBOFLAVIN [B2], VITAMIN B12), SEA SALT, NATURAL FLAVOR, GELLAN GUM.
Danone North America
Danone North America owns Silk.
Silk is a fabric first produced in Neolithic China from the filaments of the cocoon of the silk worm. It became a staple source of income for small farmers and, as weaving techniques improved, the reputation of Chinese silk spread so that it became highly desired across the empires of the ancient world.
Iconic plant-based beverage brand Silk made a name for itself when its soymilk entered mass retailers in 1978. Its portfolio has since expanded to include other plant-derived beverages like cashewmilk, coconutmilk, and most significantly almondmilk, which is now the brand's largest segment.
Benefits. * In a diet low in saturated fat and cholesterol, 25 grams of soy protein per day may reduce the risk of heart disease. A serving of Silk Original Soymilk has 8 grams.
Iconic plant-based beverage brand Silk made a name for itself when its soymilk entered mass retailers in 1978. Its portfolio has since expanded to include other plant-derived beverages like cashewmilk, coconutmilk, and most significantly almondmilk, which is now the brand's largest segment.
PLANT-BASED NUTRITION
At Silk, we think trying to eat better is enough. It's perfect, in fact. And our passion for plant-based nutrition can help. Our silky smooth, delicious lineup is made with plants, not dairy, and our products are verified by the Non-GMO Project Verification Program.
In June 2009, Vandemoortele sold Alpro for an estimated US$455 million to Dean Foods, which marketed the "Silk" soy milk brand in the US. In June 2013, WhiteWave, the Dean Foods subsidiary that managed Alpro, was spun-off as an independent company – listing on the New York Stock Exchange.
Silk uses only whole-harvested, non-GMO soybeans that are grown in the United States. Consumers can visit the new traceability website and enter the manufacturer's code and expiration date from any carton of Silk soymilk to find the U.S. counties where their soybeans were grown.
The production of silk originates in China in the Neolithic (Yangshao culture, 4th millennium BC). Silk remained confined to China until the Silk Road opened at some point during the later half of the first millennium BC. China maintained its virtual monopoly over silk production for another thousand years.
Silk clothing is characteristically lightweight and ethereal, providing warmth in cool temperatures, and relief in hotter temperatures. Not only was it used for clothing production and decoration in the Far East, but it also assumed cultural significance in the economy as a highly sought, valuable commodity.
Ingredients. Soymilk (Filtered Water, Soybeans), Cane Sugar, Vitamin and Mineral Blend (Tricalcium Phosphate, Calcium Carbonate, Vitamin A Palmitate, Vitamin D2, Riboflavin [B2], Vitamin B12), Sea Salt, Natural Flavor, Gellan Gum.
Benefits. * In a diet low in saturated fat and cholesterol, 25 grams of soy protein per day may reduce the risk of heart disease. A serving of Silk Original Soymilk has 8 grams.
How Much Soy Milk per Day Is Safe to Drink? You can feel confident in drinking soy milk, says Hever, who follows guidelines from the American Institute for Cancer Research (AICR) for moderate soy consumption: one to two servings daily of whole soy foods, including soy milk, edamame, soy nuts, and tofu.
