It all started back in 1939. Ruth Wakefield, who ran the successful Toll House restaurant in Whitman, Massachusetts, was mixing a batch of cookies when she decided to add broken pieces of Nestlé Semi-Sweet chocolate into the recipe expecting the chocolate to melt.

A melt-in-your-mouth masterpiece, the Classic Chocolate Chip Cookie is the middle ground with the best characteristics of all our cookie types: a little crispy and a little chewy with just the right amount of cake-like softness.

Nestlé Global Coffee-Mate brand | Nestlé Global.

CORN SYRUP SOLIDS, HYDROGENATED VEGETABLE OIL (COCONUT AND/OR PALM KERNEL AND/OR SOYBEAN), SODIUM CASEINATE (A MILK DERIVATIVE)**, 2% OR LESS OF DIPOTASSIUM PHOSPHATE, SODIUM ALUMINOSILICATE, MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, ANNATTO COLOR. ** Not a source of lactose.

Facts courtesy of Delish.

• Chocolate chip cookies were invented by accident.
• They were originally called Toll House Crunch Cookies.
• One Nestlé chocolate bar = 160 chocolate chips.
• They were big during World War II.
• The morsels come in tons of flavors.
• There's no measuring required.

In 1930, Ken and Ruth Wakefield opened a restaurant on the old toll road between Boston and New Bedford, Massachusetts. The 1709 building had been the old toll house, so they called their new establishment the Toll House Inn.

A cookie (American English), or a biscuit (British English), is a baked or cooked snack or dessert that is typically small, flat and sweet. It usually contains flour, sugar, egg, and some type of oil, fat, or butter. It may include other ingredients such as raisins, oats, chocolate chips, nuts, etc.

Facts courtesy of Delish.

• Chocolate chip cookies were invented by accident.
• They were originally called Toll House Crunch Cookies.
• One Nestlé chocolate bar = 160 chocolate chips.
• They were big during World War II.
• The morsels come in tons of flavors.
• There's no measuring required.

Glendale, California The original product was introduced in February 1961, followed by Coffee-mate Lite and Coffee-mate Liquid in 1989. In the U.S., where the product is manufactured by Nestlé in Glendale, California, the product is available in liquid, liquid concentrate and powdered forms.

From Longman Dictionary of Contemporary EnglishCof‧fee‧mate /ˈkɒfimeɪt $ ˈkɔː- ˈkɑː-/ trademark a type of white powder added to coffee or tea instead of milk, which is sold in the UK. In the US, there is a similar product called Cremora.

From Longman Dictionary of Contemporary EnglishCof‧fee‧mate /ˈkɒfimeɪt $ ˈkɔː- ˈkɑː-/ trademark a type of white powder added to coffee or tea instead of milk, which is sold in the UK. In the US, there is a similar product called Cremora.

The original product was introduced in February 1961, followed by Coffee-mate Lite and Coffee-mate Liquid in 1989. In the U.S., where the product is manufactured by Nestlé in Glendale, California, the product is available in liquid, liquid concentrate and powdered forms.

The delicious mix of crispy cookie and melted chocolate chunks first appeared in her 1938 cookbook “Tried and True,” and was intended to accompany ice cream. The recipe became so popular that it showed up on Betty Crocker's influential radio program, further cementing its reputation as America's go-to cookie.

World War II was good to the chocolate chip cookie People in Massachusetts began sending their family who were serving in the war these cookies in their care packages, The soldiers would share the cookies with their friends and colleagues, and soon, military from all over the country were requesting their families ...

Ingredients: sugar, chocolate, cocoa butter, milkfat, soy lecithin, natural flavors.

Origin. Chocolate chips were created with the invention of chocolate chip cookies in 1937 when Ruth Graves Wakefield of the Toll House Inn in the town of Whitman, Massachusetts added cut-up chunks of a semi-sweet Nestlé chocolate bar to a cookie recipe. (The Nestlé brand Toll House cookies is named for the inn.)