What is IHOP The Classic?
IHOP, also known as the International House of Pancakes, is a popular American restaurant chain that has gained a reputation for its delicious breakfast food and pancakes. One of the most beloved dishes at IHOP is The Classic, which is a classic breakfast plate featuring two eggs cooked to order, bacon or sausage links, and two buttermilk pancakes.
The eggs in The Classic can be cooked in any style, including sunny-side up, over-easy, or scrambled. The bacon or sausage links are crispy and savory, adding a burst of flavor to the dish. And of course, the buttermilk pancakes are a staple at IHOP, with their fluffy texture and buttery flavor.
Customers can also add their own personal touches to The Classic by selecting from a variety of toppings and syrups, including whipped cream, fruit, and syrup flavors such as blueberry or maple.
Whether you're craving a classic breakfast dish or simply looking for a hearty and satisfying meal, The Classic at IHOP is sure to hit the spot. With its combination of eggs, bacon or sausage, and pancakes, it's no wonder why this dish has become a beloved favorite among IHOP customers.
Frequently Asked Questions about ihop the classic
Founders Al and Jerry Lapin, along with early investors Al and Trudy Kallis, open the first International House of Pancakes in the Los Angeles suburb of Toluca Lake, California. Company begins to expand through franchising. Company is publicly traded under the name International House of Pancakes.
For 61 years, the IHOP family restaurant chain has served our world famous pancakes and a wide variety of breakfast, lunch and dinner items that are loved by people of all ages - offering an affordable, everyday dining experience with warm and friendly service.
International House of Pancakes
IHOP (US: /ˈaɪ. hɒp/ EYE-hop; acronym for International House of Pancakes) is an American multinational pancake house restaurant chain that specializes in American breakfast foods.
Designed by Kansas City's Studio Tilt, the mark is meant to be read as a smiley face. A simple, red swipe under the “eyes” of "O" and "P" is supposed to make you think of all the happily bulging waist bands trotting out of IHOPs doors after a feast of banana pudding pancakes.
600 BC - The first recorded mention of pancakes dates back to ancient Greece and comes from a poet who described warm pancakes in one of his writings. 1100 AD – Shrove Tuesday (Pancake Day) becomes a traditional way to use up dairy products before lent – the pancake breakfast is born.
IHOP® Debuts New Brand Campaign, "Let's Put A Smile On Your Plate" Glendale, Calif., (April 4, 2022) – Today, IHOP® announced a brand refresh with the new campaign, “Let's Put a Smile on Your Plate,” and introduced Pereira O'Dell as its new creative agency of record.
IHOP's four-wall profits over the past few years have served steady, especially measured against other casual brands, including Applebee's, because its food and labor costs are lower. Comparing the first half of 2019 to the same period of 2018, IHOP franchisees actually had higher margins, CFO Thomas Song said.
After teasing a name change from IHOP to IHOb - including a dramatic flipping of the “p” in their logo to a “b” - the company formerly known as the International House of Pancakes reveled their new name as the International House of Burgers.
Brand look and feel – A fun, hip brand personality was expressed throughout the concept. From the signage to the “Flip Kitchen” moniker to the décor and fixtures to the table stands to the crew uniforms, ihop express came across as smart, funny, and stylish.
A restaurant logo is a symbol or representation of the restaurant. It differentiates the restaurant from other restaurants and helps customers remember it.
A pancake (or hotcake, griddlecake, or flapjack) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often frying with oil or butter. It is a type of batter bread.
“What links pancakes from different ingredients and different cultures … is their flat shape, which helps them cook through quickly,” says food writer and cookbook author Melissa Clark. “They're relatively simple, and their smallish size makes them easy to eat.”
The Best Restaurant Slogans of All Time
- Arby's – We have the meats.
- Burger King – It takes two hands to hold a Whopper.
- Carl's Jr.
- Hardee's – Feed your happy.
- In-N-Out Burger – Quality you can taste.
- KFC – Finger lickin' good.
- Pizza Hut – No one outpizzas the hut.
- Qdoba – Food for people who love food.
