Almost all Breakfast Burritos contain scrambled eggs and then either meat (bacon, sausage, chorizo or ham), potatoes (roasted potatoes, hash browns, tater tots or French Fries) and cheese (cheddar, Pepper Jack, Monterrey, Cotija). Breakfast burritos can also contain vegetables (onions, bell peppers, spinach).

History tells us the modern breakfast burrito was invented in 1975 in New Mexico. The beginning of what would be one of the most important culinary inventions since sliced bread.

330 Calories

Eggs and meat in the burrito filling provide a healthy amount of protein. Eating burritos every morning can offer a good source of protein to develop muscle tissue if you are on a strict diet.

The difference is size: breakfast taco typically has one egg, a breakfast burrito two and what often seem to be three. Also, a breakfast burrito is the ingredients listed below, and more (e.g., beans, onions, tomatoes, jalapeños) rolled up in an oversized flour tortilla, often as wide as a dinner plate.

The breakfast burrito, sometimes referred to as a breakfast wrap outside of the American Southwest, is a variety of American breakfast composed of breakfast items wrapped inside a flour tortilla burrito.

Everything you love about our Loaded Burrito – fluffy scrambled eggs, savory bacon and sausage crumbles, plus gooey, melty cheese – but in a bowl! Available at participating stores. Prices subject to change. 2,000 calories a day is used for general nutrition advice, but calorie needs may vary.

Try a little slice of heaven with our Sausage Breakfast Pizza that starts with cheese sauce, or sausage gravy, and is topped with scrambled eggs, breakfast sausage, mozzarella and cheddar cheese. Pickup on your morning commute to share, or place a delivery order to continue enjoying a few more minutes of sleep.

Juan Méndez, a street vendor in Chihuahua, Mexico, invented the burrito. During the Mexican Revolution in the 1910s, Méndez decided to wrap his food in flour tortillas to keep it warm and transport it on his small donkey. He then realized that wrapping the food in a tortilla was tasty and a good way to serve it.

noun,plural bur·ri·tos [buh-ree-tohz; Spanish boor-ree-taws]. Mexican Cooking. a tortilla folded over a filling, as of ground beef, grated cheese, or refried beans.

Many people do not know that the word burrito translates as “little donkey” from Spanish. There are accepted origins of the name, but little evidence to prove any of them true. A commonly accepted story is that a man from from Chihuahua, Mexico named Juan Mendez would sell food in cart pulled by a donkey.

Using the knowledge from his store in Des Moines, Don converted the gas station into a convenience store. The Boone store was named “Casey's” by using Kurvin C. Fish's initials.

What is Breakfast Pizza? Breakfast Pizza is a pizza-style dish that is typically eaten for breakfast. It usually consists of a pizza crust topped with scrambled eggs, cheese, and breakfast meats such as bacon, sausage, or ham. Vegetables like peppers, onions, and tomatoes may also be added for extra flavor!

Good pizza, like any sound structure, is built from the ground up. Here, the foundational dough is handmade from scratch every morning. Casey's original crust is perfect in that doesn't try to be particularly distinctive in structure. It's not tummy-stuffing thick nor is it cracker-crumbly thin.

burrito, a common cylindrical food item of Mexican and American origin consisting of a tortilla wrapped around a mixed filling of such ingredients as meat, cheese, beans, and vegetables. The burrito differs from the taco in that the circular tortilla in the latter case is simply folded, not wrapped.

Historically, the Pueblo peoples of the Southwestern US also made tortillas filled with beans and meat sauce and prepared much like the modern burrito. But these preparations could also be said to be the origin of the simpler taco, rather than the modern burrito. The precise origin of the modern burrito is not known.