Classic Mountain Dew is labeled as a citrus soda, which is often compared to lemon-lime. It originally touted its formula's use of actual orange juice in the recipe. But, if you ask me, it tastes a little less like all these delicious citrus fruits, and a little bit more like “liquid electricity.”

In 1974, orange flavoring was added to the Mountain Dew mix, along with that eye-popping green color we all know and love today; it's clear PepsiCo significantly helped elevate Mountain Dew into one of the most popular soda brands of all time.

As far as taste, it's as sweet as it smells, which should be no surprise to anyone who loves Mountain Dew. It has a flavor that wakes you up and then kind of dances all over you.

The Huffington Post released a picture of the United States showcasing how much Mountain Dew is sold across the nation, and Kentucky is leading the way.

Knoxville, Tennessee The original formula was invented in the 1940s by Tennessee beverage bottlers Barney and Ally Hartman and was first marketed in Marion, Virginia; Knoxville, Tennessee and Johnson City, Tennessee.

The sugar content is the main factor that makes Mountain Dew worse than other sodas. One serving of “The Dew” has 11 teaspoons of sugar. One serving of Coca Cola only has 9 grams of sugar, which is a lot already. Mountain Dew also has a lot of citric acid in it, which will soften your enamel.

In 2021, the market share of the Mountain Dew brand in the U.S. amounted to just under seven percent. Over the past decade and a half, the brand's share has remained between six and seven percent. Mountain Dew is owned by PepsiCo, an American soft drink manufacturer, based in Purchase, NY.

How popular is Mountain Dew in the United States? In total, 43% of U.S. soft drink drinkers say they like Mountain Dew. However, in actuality, among the 93% of U.S. respondents who know Mountain Dew, 46% of people like the brand.

However, Mountain Dew is the worst type of soda that you can drink. Dentists stated that this beverage causes the teeth to decay at an astonishing rate. In fact, soda can be just as damaging to the teeth as meth2. The sugar content is the main factor that makes Mountain Dew worse than other sodas.

Introduction. Mountain Dew isn't healthy for you. The only redeeming quality of this popular soda is the liquid preventing dehydration, but the high levels of sugar and citric acid (among other chemicals) cancel this positive attribute.

Did you know? - Mountain Dew was originally made as a sweet mixer for bourbon back when bourbon was often found to strong tasting to enjoy. Mountain Dew is an all American favourite that's enjoyed all over the world. Well known for being a sweet and smooth citrus drink that is both refreshing and tasty.

The original formula was invented in the 1940s by Tennessee beverage bottlers Barney and Ally Hartman and was first marketed in Marion, Virginia; Knoxville, Tennessee and Johnson City, Tennessee.

Mtn Dew - formerly spelled Mountain Dew - was first obtained by PepsiCo in 1964 and was given its signature bright green coloring in 1974, according to Thrillist, but it wasn't until the '90s that it became the brand we're all familiar with today.

Mountain Dew, with $2.7 billion in annual sales, ranks No. 6 in popularity in the nation, behind Coca-Cola, Pepsi-Cola, Diet Coke, Dr Pepper and Diet Pepsi.

Risks associated with drinking too much Mountain Dew Increased Sugar Intake: The high sugar content of Mountain Dew can contribute to weight gain, obesity, and an increased risk of chronic illnesses such as diabetes and heart disease.

From the Package CARBONATED WATER, HIGH FRUCTOSE CORN SYRUP, CONCENTRATED ORANGE JUICE, CITRIC ACID, NATURAL FLAVOR, SODIUM BENZOATE (PRESERVES FRESHNESS), CAFFEINE, SODIUM CITRATE, GUM ARABIC, ERYTHORBIC ACID (PRESERVES FRESHNESS), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), YELLOW 5.