version of the Mushroom Swiss burger you love, made. with an extra large beef patty, Swiss cheese, Beefbacon, Mushrooms, and topped with creamy. Mayonnaise.

Melted Swiss cheese on two flame-grilled beef patties, topped with BK's special mushroom sauce, served on a sesame seed bun. Twice the velvety goodness in every bite.

Experience the ultimate flavour sensation with the creamy and velvety Double Mushroom Swiss Burger! Indulge in the richness of the extra thick Angus Beef patty, topped with caramelized onions, melted cheese, and BK's special mushroom sauce.

The Big King is a hamburger, consisting of two 2 oz (57 g) grilled beef patties, sesame seed bun, King Sauce (a Thousand Island dressing variant), iceberg lettuce, onions, pickles and American cheese.

Flavour: Swiss Brown mushrooms have a much deeper and earthier flavour than the white varieties of mushrooms. With their robust umami flavour and firm texture that holds during the cooking process, Swiss Brown mushrooms are perfect for stews and slow cookers.

Portobello Mushroom Burger Recipe Ingredients Portobellos, of course! Look for small to medium-sized ones that will fit nicely on a bun. Tamari and balsamic vinegar – They infuse the mushroom caps with tangy, savory flavor. Extra-virgin olive oil – It helps the mushrooms get moist and tender on the grill.

Angus beef patties Two Quarter Pound 100% Angus beef patties, topped with melted Swiss and finished with mushroom sauce, served on a toasted potato bun.

Sadly BK has removed the mushroom double swiss from the menu! But have no fear I have come up with an equivalent mushroom double swiss recipe - my Mushroom Swiss Burger - the swiss cheese is melty, the saucy mushrooms are delicious, and the beef patty is homemade. All in all, this is a mighty delicious burger!

Nutritionist Mhairi Brown said: "It's difficult to say which one is healthier, because ultimately we know a burger is not a healthy choice." Instead of beef, the Impossible Whopper patty is made from ingredients including soy protein, potato protein, coconut oil, sunflower oil, soy leghemoglobin (containing heme), and ...

However, the Big King XL comes with XL sauce, bacon, and cheese. Unlike the Double Whopper, the bacon and cheese are part of the Big King XL and do not cost extra. To ultimately answer your question, the burgers are the same size just different builds.

Two flame grilled 100% beef patties with melted American cheese, freshly cut iceberg lettuce, sliced white onions, crunchy pickles and Big king sauce all on a warm, toasted, sesame seed bun.

Swiss Brown mushrooms have a much deeper and earthier flavour than the white varieties of mushrooms. With their robust umami flavour and firm texture that holds during the cooking process, Swiss Brown mushrooms are perfect for stews and slow cookers.

beef patties A creation like no other! Creamy subtle taste of mushroom and melted swiss cheese with perfectly grilled beef patties served with soft sesame buns.

The Mushroom Swiss Burger While there is widespread disagreement on the origin of this beloved combination, the most popular theory is that it was first created by the members of a French monastery who used burger making as a way of becoming closer to God.

Using Portobello mushrooms instead of ground beef is the quickest and easiest way to make a healthy burger. Portobellos are a satisfying substitute for beef because of their meaty texture and rich taste. Unlike beef burgers, they have no saturated fat and very few calories.

Beefsteak Fungus