What is Dairy Queen Chicken Strip Basket?
Dairy Queen's Chicken Strip Basket is a delicious meal that is sure to satisfy any craving for fried chicken. This dish consists of four crispy, golden-brown chicken strips, a side of crispy fries, a buttery toasted bun and your choice of dipping sauce.
The chicken strips are made from 100% all-white meat, which is lightly breaded and then fried to perfection. The outside is crispy, while the inside of the chicken strips are tender and juicy, making it a mouth-watering treat that you won't be able to resist. The fries are crispy on the outside and soft on the inside, and are the perfect complement to the chicken strips.
The buttery toasted bun is a welcome addition to the meal, as it adds an extra layer of flavor that perfectly complements the chicken. Additionally, you can choose from a variety of dipping sauces such as ranch, honey mustard, barbecue, and buffalo, to add extra flavor to your chicken strips.
Overall, the Dairy Queen's Chicken Strip Basket is a filling, tasty meal that is perfect for any time of day. Whether you're looking for a quick lunch or a satisfying dinner, this dish is sure to hit the spot. So next time you visit Dairy Queen, be sure to give their Chicken Strip Basket a try!
Frequently Asked Questions about dairy queen chicken strip basket
Chicken Strips: Uncooked Chicken Tenderloin Fritters Containing Up To 18% Of A Solution Of Water, Hydrolyzed Soy Protein, Salt, and Sodium Phosphates.
Hand-breaded chicken tenders tossed in your choice of sauce. Half pound or full pound portions.
1,000 calories
Dairy Queen's 4-piece Chicken Strip Basket contains 1,000 calories and 2,530 mg of sodium.
A DQ® signature, all white meat seasoned chicken strips are served with crispy fries, Texas toast, and your choice of dipping sauce, such as our delicious country gravy. Available in four- or six-piece baskets. Menu items may vary by location and are subject to change.
Some people think that chicken tenders are just strips cut from the breast of the chicken. But in fact, the tender or tenderloin is an independent secondary muscle that lies directly under the breast. Sometimes the whole breast is removed, which includes the tender; sometimes they are removed separately.
The terms "fingers," "tenders," and "strips" are often used interchangeably to refer to breaded, fried chicken tenders. Although sizes and cuts can vary, tenders, fingers, and strips all can be made from the tenderloin of the breast.
In the United Kingdom chicken in a basket, fried chicken on a bed of chips, was a popular dish in pubs and modest restaurants from the late 1960s through the 1970s.
A chicken tenderloin, or chicken tender, is a thin muscle that's loosely attached to the underside of the breast. The tenderloin is generally removed from the breast and sold separately. Chicken tenders are quite, well, tender compared to other parts of the bird.
Dairy Queen 4 Piece Chicken Strip Meal (1 serving) contains 96g total carbs, 96g net carbs, 45g fat, 37g protein, and 940 calories.
4 Pieces, Fries, Toast - Dairy Queen
Nutrition Facts |
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How much protein is in Chicken Strip Basket? Amount of protein in Chicken Strip Basket: Protein 37g | |
Vitamins and minerals |
How much Vitamin A is in Chicken Strip Basket? Amount of Vitamin A in Chicken Strip Basket: Vitamin A 0μg | 0% |
Soybean Oil
Soybean Oil: Our frying oil is a vegetable oil blend with soybean oil. While soybean oil is not recognized as an allergen, consult your doctor as to whether you should avoid soybean oil. Gluten Sensitive: Gluten is in many DQ products and cross contact may easily occur during product preparation.
There are 1300 calories in 1 serving of Dairy Queen Chicken Strip Basket - 6 Pc. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
Code. Next stop a 40 second deep fry in canola. Oil just long enough to adhere the coating. Then into the oven.
Chicken strips, also known as chicken tenders or chicken fingers, are a popular food item made from boneless, skinless chicken breast or chicken tenderloin meat. They are typically sliced into long, thin strips, which are then coated in a seasoned breading or batter and fried until crispy and golden brown.
Chicken breasts are extremely popular because they're a very versatile cut. You can cook them in a myriad of ways and add them to your sandwiches, wraps or even curries and biryanis! Chicken breast is a very popular cut of meat.
In the United Kingdom chicken in a basket, fried chicken on a bed of chips, was a popular dish in pubs and modest restaurants from the late 1960s through the 1970s.