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TV commercials Ruby Tuesday Hickory Bourbon Bacon Sirloin

Ruby Tuesday 3-Course Meal TV Spot, 'Triplets' Featuring Rachel Dratch
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Ruby Tuesday Hickory Bourbon Bacon Sirloin tv commercials
Ruby Tuesday

Ruby Tuesday is an American fast-food chain that specializes in casual dining and American cuisine. It was founded in 1972 by Samuel E. Beall III in Knoxville, Tennessee. The chain was named after the...

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What is Ruby Tuesday Hickory Bourbon Bacon Sirloin?

Ruby Tuesday Hickory Bourbon Bacon Sirloin tv commercials

Ruby Tuesday is a popular American restaurant chain known for its delicious steaks and ribs. One of its most popular dishes is the Hickory Bourbon Bacon Sirloin, which is a juicy, tender cut of sirloin steak topped with crispy bacon and smothered in a savory hickory bourbon sauce.

The dish is prepared using only the finest quality sirloin, which is expertly grilled to perfection. The steak is then topped with crispy bacon strips, which add a smoky crunch that perfectly complements the juicy meat.

But what really sets the Hickory Bourbon Bacon Sirloin apart is the mouthwatering bourbon sauce. Made with a blend of herbs, spices, and signature bourbon, the sauce is rich, savory, and bursting with flavor. It is the perfect complement to the steak, making each bite an unforgettable taste sensation.

At Ruby Tuesday, the Hickory Bourbon Bacon Sirloin is served with a choice of sides, including mashed potatoes, grilled vegetables, and crispy onion rings. It is a hearty and satisfying meal that will leave you feeling full and satisfied, yet still craving more.

Whether you're looking for a hearty steak dinner or a delicious and indulgent treat, the Hickory Bourbon Bacon Sirloin at Ruby Tuesday is sure to satisfy your cravings. So why not head down to your nearest Ruby Tuesday restaurant today and give this mouthwatering dish a try?

Frequently Asked Questions about ruby tuesday hickory bourbon bacon sirloin

250 Calories

Fat5 g
Carbs18 g
Fiber0 g
Protein26 g

Amount/Serving%DV*Amount/Serving
Total Fat 1.3g3%Tot. Carb. 17.4g
Sat. Fat 0.4g2%Dietary Fiber 0.2g
Trans Fat 0gSugars 15g
Cholesterol 51.6mgProtein 20.5g

Now, onto the nutritional facts: A 1.5-ounce shot of bourbon contains about 97 calories and 0g of carbs.

Straight distilled spirits like bourbon, rye, and other whiskeys have a lower sugar content than any other alcoholic drink. True bourbon - that is, bourbon with no flavorings or sweetener - contains virtually no sugar. The USDA nutrition facts for whiskey register 0 grams of sugar in a 1.5 oz serving.

In conclusion, bourbon does not contain added sugar. Its unique flavor profile comes from the careful process of fermenting grains and aging the spirit in oak barrels. While bourbon is sugar-free, it is important to enjoy it responsibly due to its calorie content.

Distilled spirits Distilled spirits or hard liquors contain few to no carbs. However, you should be aware of the potential for hypoglycemia, also called low blood sugar levels, when consuming them. This may happen because your liver can't maintain basal blood sugar levels while also metabolizing alcohol.

While drinking whiskey should not substitute a healthy diet and exercise, studies have shown that it can help with weight loss. Bourbon, compared to other alcohol choices, has a much lower calorie count, little sugar, no carbs and only 100 calories.

When consumed on their own, hard liquors provide 0 grams of carbs but may lead to very low blood sugar levels. Avoid drinking them on an empty stomach or mixing them with sugary drinks.

Alcohol can interfere with the effects of some diabetes medicines, putting you at risk for low blood sugar or high blood sugar (hyperglycemia), depending on how much you drink and what medicine you take. Drinking alcohol carries the same health risks for people with diabetes as it does in otherwise healthy people.

Gin, rum, vodka, or whiskey If you do drink these with alcohol, your blood sugar may spike and then dip to dangerously low levels. When consumed on their own, hard liquors provide 0 grams of carbs but may lead to very low blood sugar levels. Avoid drinking them on an empty stomach or mixing them with sugary drinks.

Alcohol can interfere with blood sugar levels. Excessive alcohol consumption can reduce the effectiveness of insulin. People with diabetes should try to sip drinks slowly and not drink on an empty stomach.

When consumed on their own, hard liquors provide 0 grams of carbs but may lead to very low blood sugar levels. Avoid drinking them on an empty stomach or mixing them with sugary drinks.

Drinking too much alcohol can raise blood pressure to unhealthy levels. Having more than three drinks in one sitting temporarily raises blood pressure. Repeated binge drinking can lead to long-term increases in blood pressure.

Bourbon dilates the blood vessels acting as a decongestant, while the rest of the ingredients have properties that help alleviate cold symptoms. Plus, the antioxidants present in the whiskey help give your immune system a much-needed boost.

Because your liver breaks down alcohol in your body, heavy drinking can lead to liver disease. High amounts of alcohol cause fatty deposits in your liver and scarring, which can eventually cause liver failure.

Effects of Alcohol on Diabetes While moderate amounts of alcohol may cause blood sugar to rise, excess alcohol can actually decrease your blood sugar level -- sometimes causing it to drop into dangerous levels, especially for people with type 1 diabetes.

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