California Grown Here in the San Joaquin Valley, the warm days and cool nights work in harmony with the region's naturally rich soils to create perfect growing conditions for the perfect snack - nuts that are heart-healthy and a good source of fiber, loved by consumers around the globe.

Pistachios, Sunflower Oil, Sugar, Sea Salt, Paprika, Onion Powder, Yeast Extract, Tomato Powder, Garlic Powder, Citric Acid, Natural Smoke Flavor.

Chopped pistachios are commonly mixed into or sprinkled atop desserts like ice cream, cake, truffles, and pastries. Pistachio flavoring is also a common dessert ingredient - it is most well-known as the flavoring for pistachio ice cream and gelato, but it is very versatile and can be mixed into almost any dessert.

Wonderful Pistachios are grown in California and processed in Germany, Italy, and the Netherlands.

Stewart Resnick Stewart Resnick is chairman, president, and co-owner–along with his wife, Lynda Resnick–of The Wonderful Company, a privately held, Los Angeles-based global company that is dedicated to harvesting health and happiness around the world.

Pistachios Are A Labor-Intensive Crop Bottom line, the growing and harvesting of pistachios is an elaborate, time and labor- intensive process with no opportunities for cutting corners along the way.

Pistachios are crushed into a paste then mixed with Grappa, water and sugar to create a “round, velvety liqueur with an intense inebriating aroma of Sicilian pistachios”.

Pistachios are the seeds of the fruits of the Pistachio vera tree, which produces clusters of small fruits that gradually harden and split, exposing the seed within. Though they're seeds, they're considered nuts in culinary settings and classified as a tree nut allergen.

Pistachios Are One Of The Oldest Flowering Trees In The World. It's thought that pistachios have been snacked upon for about 9,000 years, making the pistachio tree one of the world's oldest surviving tree species. That being said, it should come as no surprise that… That's right, they're biblical.

Top 5 health benefits of pistachio nuts

1. Antioxidant-rich. The pigments that give pistachios their unique green and purple colour have protective antioxidant properties.
2. Heart-healthy.
3. May support eye health.
4. May support weight management.
5. May manage blood sugar levels.

In 1989 the Resnicks formed Paramount Farms to begin growing and harvesting pistachios and almonds in California's Central Valley. In 1993, the Resnicks renamed the holding company Roll International (later Roll Global) and continued to expand their portfolio of complementary businesses in food and beverages.

Flavor (5/5): These pistachios are an absolute delight for the taste buds. Every nut is bursting with rich, nutty flavor and just the right amount of saltiness. The balance is perfect, allowing the natural taste of the pistachios to shine through.

The United States with 528,000 MT in 2021 has the largest market share (70%). Iran with 135,000 MT and Turkey with 68,000 MT pistachio productions in 2021 are ranked second and third respectively in the market share. The remaining 5% belongs to Syria, Greece, Afghanistan, and other countries.

Wonderful Pistachios & Almonds is the world's largest vertically integrated pistachio and almond grower and processor. Located in California's fertile San Joaquin Valley, our operation delivers more than 350 million pounds of nuts globally each year.

Iranian pistachios are vastly considered the best pistachios in the world. If you are looking for high-quality Persian pistachio, you can check out Kourosh foods website as one of the best suppliers of all kinds of Iranian pistachio.

There's something about pistachios that makes them seem fancier than other nuts. Pistachios have a unique, slightly sweet taste that sets them apart from the rest of the nut pack. A pistachio has more pizazz than an almond, they're sexier than pale cashews, and they have a richness that feels inherently luxurious.