Bai is a plant-powered antioxidant infusion that delivers more than you've ever expected from regular H2O. We wondered what water could truly be, and we made it wonderful. A drink that tastes great and is also good for you?

A: Bai drinks offer several benefits, including hydration, low-calorie intake, and a good source of vitamins, antioxidants, citric acid, and electrolytes. The antioxidants present in Bai drinks can help fight cell damage caused by oxidative stress.

Following massive success, Bai was acquired by Dr. Pepper Snapple Group in 2017. During the company's impressive growth phase, the emerging beverage brand partnered with OU - the world's largest and most widely recognized kosher certification agency - to add its kosher symbols to its products.

The company offers a line of low-calorie soft drinks (including sodas, bottled water, iced tea, and non-carbonated fruit-flavored drinks) sweetened with erythritol and rebaudioside A (stevia leaf extract), ascorbic acid, and extract from coffea fruit harvested in Indonesia; its flavors typically are identified by the ...

Overall, Bai Antioxidant Infusion drinks offer a massive upgrade over traditional soda and similar high-sugar beverages. The sweeteners they use in place of sugar are generally considered safe, but care should be taken not to overconsume them.

Body adiposity index (BAI) correlates with BMI and body fat pre- and post-bariatric surgery but is not an adequate substitute for BMI in severely obese women - PMC.

Bank Administration Institution Bank Administration Institution (BAI): Meaning, History.

The Beck Anxiety Inventory (BAI) is a tool that can be used to measure the severity of an individual's anxiety symptoms. It is frequently employed in clinical or research settings and can also be used by an individual to help them understand when they may need to seek treatment for their symptoms.

Antioxidant drinks are any type of beverage made with one or more ingredients that are rich in antioxidants, such as fruits, vegetables, coffee, or tea. Antioxidants are compounds that play a central role in health and disease. They help by neutralizing harmful compounds known as free radicals.

A diet high in antioxidants may reduce the risk of many diseases (including heart disease and certain cancers). Antioxidants scavenge free radicals from the body cells and prevent or reduce the damage caused by oxidation. The protective effect of antioxidants continues to be studied around the world.

In fact, two-thirds of Bai's audience is in the 18-to-35 age group, which accounts for only about 30% of the total U.S. population.

Bai Brands is based in Hamilton, New Jersey.

FILTERED WATER, ERYTHRITOL, PEACH JUICE CONCENTRATE, CITRIC ACID, FRUIT AND VEGETABLE JUICE CONCENTRATE (FOR COLOR), TEA EXTRACT, ASCORBIC ACID (VITAMIN C), STEVIA LEAF EXTRACT, NATURAL FLAVORS, COFFEEFRUIT EXTRACT, SODIUM CITRATE.

Yunnan province Bai, also spelled Bo, Wade-Giles romanization Pai or Po, also called Minjia, people of northwestern Yunnan province, southwest China. Minjia is the Chinese (Pinyin) name for them; they call themselves Bai or Bo in their own language, which has been classified within the Yi group of Tibeto-Burman languages.

Borrowed from English bye-bye.

Historically, the Bai had also been called Minjia (民家) by the Chinese from the 14th century to 1949. The origin of the name Bai is not clear, but scholars believe that it has a strong connection to the first state Bai people built in roughly the 3rd century AD.