ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SUGAR, PALM OIL, DEXTROSE, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, YEAST.

My father started the company in 1934. And it was started as a sandwich business by 1948.

Honey buns were said to have originated around 1954 in Greensboro, North Carolina by Howard Griffin of the Griffin Pie Company.

McKee Foods Corporation Product details

Unlike their close cousin, the cinnamon roll, these honey buns don't just offer soft, ooey-gooey vibes. They're more complex in flavor, with deeply caramelized nooks and crannies, floral notes of honey, and the chew of a well-developed yeast bread.

Collegedale, Tennessee McKee Foods Corporation is a privately held and family-owned American snack food and granola manufacturer headquartered in Collegedale, Tennessee. The corporation is the maker of Drake's Cakes, Fieldstone Bakery snacks and cereal, Little Debbie snacks, and Sunbelt Bakery granola and cereal.

Unlike their close cousin, the cinnamon roll, these honey buns don't just offer soft, ooey-gooey vibes. They're more complex in flavor, with deeply caramelized nooks and crannies, floral notes of honey, and the chew of a well-developed yeast bread.

1954 And who allegedly created the first honey bun? As the story goes, Nelson's uncle, Howard Griffin, developed the first honey bun in 1954, and it's been a best-seller ever since.

Mrs. Freshley's® honey buns just may be the most award-winning honey buns in America. We certainly think they're the most delicious.

The Best Hamburger Buns

• Ciabatta Roll. The thick crust of Italian-style ciabatta provides structure for even the juiciest of burgers.
• English Muffin. Round and sturdy, the English muffin seems designed for burgers.
• Kaiser Roll.
• Onion Roll.
• Potato Roll.
• Pretzel Roll.
• Sesame Seed Bun.
• Sliced Bread.

McKee Foods McKee Foods is a privately-held, family-run company best known for our line of Little Debbie brand snack cakes. Since 1934, McKee Foods has been blessed with a reputation for doing business the right way.

BRAND HISTORY Thinking of what could be a good fit for the brand, O.D. arrived at the name of his 4-year-old granddaughter Debbie. Inspired by a photo of Debbie in play clothes and her favorite straw hat, he decided to use the name Little Debbie® and the image of her on the logo.

Buns and rolls contribute less than 2% of total calories while providing vital nutrients including fiber, calcium, folate and iron. If you are interested in increasing your fiber intake, try eating a whole grain bun or roll and include fiber rich vegetables to reach your fiber goals. Download this infographic.

Samantha, better known to the world by her stage name "Honey Bun," seamlessly blends her New York roots with her Texas upbringing. Now based in Brooklyn, NY, Honey Bun has carved out an eclectic niche for herself in the music world.

Top Rated Honey Buns

• Duchess Honey Buns (3 oz., 12 pk.) (2080) current price: $6.88$6. 88$0.57/ea.
• Duchess Jumbo Iced Honey Buns (4.75 oz., 12 pk.) (585) current price: $10.28$10. 28$0.86/ea.
• Duchess Glazed Honey Buns (5 oz., 9 pk.) (106) Current price: $0.00.
• Mrs. Freshley's Jumbo Honey Buns (5 oz., 9 pk.) (133)

types of buns

• plain. Pros: simplicity.
• sesame seed. Pros: it has sesame seeds.
• potato. Pros: it has a more complex taste.
• english muffin. Pro: it's quite a change-up.
• pretzel. Pros: it can hold up to the meat.
• sliced bread. Pros: ummm, it's bread?
• ciabatta. Pros: good bread flavor and texture.
• lettuce. Pros: it's a vegetable.