Ingredients. Sauce (Diced Tomatoes, Tomato Puree, Water, White Wine, Onions, Carrots, Soybean Oil, Garlic, Tomato Paste, Less Than 2% Of: Celery, Spices, Salt), Cooked Pasta (Water, Durum Wheat Semolina, Soybean Oil), Cooked Italian Sausage (Pork, Water, Salt, Spice, Corn Syrup, Dextrose, Flavoring), Red Bell Peppers.

ground pork Italian sausage is ground pork often flavored with garlic and fennel seed. It comes in two different styles, sweet or hot. Hot Italian sausage usually is flavored with spicy red pepper, while the sweet version has no pepper in it.

Made in Italy, our d'Italia sauces reflect over 150 years of authentic Italian culinary expertise and bring you the simplicity of Tuscan-style cooking.

On the plus side, Italian sausage is an excellent source of complete protein and some B vitamins (especially B12). An essential nutrient for building and maintaining tissues and cells, protein also makes up the enzymes that power many chemical reactions in our body.

What do we mean by, “processed meat”? AICR/WCRF expert report defines processed meat as “meat preserved by smoking, curing or salting, or addition of chemical preservatives.” Ham, bacon, pastrami, sausages, hot dogs and luncheon meats are all considered processed meat.

The Bertolli Extra Virgin Olive Oil Rich Taste (about 36¢ per ounce) had one of the most pronounced grassy and peppery notes of any olive oil we tried. Multiple testers initially smelled petrol, but it gave way to more tropical fruit aromas, including guava, on subsequent whiffs.

“We pay our farmers to crop earlier to guarantee the best raw materials. We spend time with the farmers, visiting the fields, the orchards, helping them achieve the quality we're aiming for.” Harvesting olives earlier than usual is a big part of the Bertolli difference.

If you want to eat sausage often, however, consider choosing healthier types of sausage, such as those made with chicken or turkey. You can also make your own to get the freshest variety with none of the harmful additives or high-fat meat.

What do we mean by, “processed meat”? AICR/WCRF expert report defines processed meat as “meat preserved by smoking, curing or salting, or addition of chemical preservatives.” Ham, bacon, pastrami, sausages, hot dogs and luncheon meats are all considered processed meat.

Helps keep your blood healthy Sausages provide high levels of Vitamin B-12 and Iron, both of which are essential for healthy red blood cells and haemoglobin production. On top of this, B-12 helps you metabolise both fats and protein! Each sausage provides around a third of your RDA.

No matter the diet of choice, using Bertolli Extra Virgin Olive Oil will both enhance the flavors of the cuisine while providing the body with an extra dose of health benefits, from brain fitness to heart health.

In 1865, the Bertolli company was founded by Francesco Bertolli and his wife, Caterina, in Lucca, Tuscany, Kingdom of Italy. They began by selling produce such as wine, cheese, olives, and olive oil.