The name comes from the barrels of soda crackers that could be found for sale in small-town stores across the American South in the early 1900s; people would stand around the barrels chatting and catching up, similar in purpose to contemporary office water coolers.

Because the food is pretty good, service isn't bad, prices are reasonable, and they offer country-style dishes few restaurants serve. What is Cracker Barrel known for? Authentic country cooking, feeling like home…. comfortable and relaxed and great service and friendly faces.

Cracker Barrel Old Country Store Inc (NASDAQ:CBRL) Institutional investors hold a majority ownership of CBRL through the 95.32% of the outstanding shares that they control. This interest is also higher than at almost any other company in the Restaurants industry.

November 1981 When was the initial public offering of Cracker Barrel Old Country Store, Inc. stock? Cracker Barrel Old Country Stores went public in November 1981 with slightly over 600,000 shares offered at $10.00 per share.

The origin of cracker is murky. Some sources suggest it came from overseers who commanded slaves. Others say it derives from a Scottish word for boasting.

Uncle Herschel was Cracker Barrel Old Country Store's founder Dan Evins' real uncle, the younger brother of Evins' mother. He helped shape not only Cracker Barrel's image but also its values. He was our own “goodwill ambassador” to the public.

What makes a good cracker, anyway? Well, to me, a good cracker means crunch, flavor, and heft. Crackers should be able to carry dip, cheese, meat, and condiments. The best crackers can do that and be crumbled up into a bowl of soup; they traverse meals and invite various applications.

Crackers are often branded as a nutritious and convenient way to consume a staple food or cereal grain. Crackers can be eaten on their own, but can also accompany other food items such as cheese or meat slices, fruits, dips, or soft spreads such as jam, butter, peanut butter, pâté, or mousse.

They set an iconic American table for generations to come. Fast forward to today and you'll find that Cracker Barrel is a strong and vibrant business, grounded by a clear mission. Our brand is about being a home-away-from-home for everyone we welcome to our table.

Cheez-It In fact, as it stands today, Cheez-It crackers are the #1 most popular cracker brand sold in America!

Smith patented his first cracker device in 1847 and perfected the mechanism in the 1860s. It used two narrow strips of paper layered together, with silver fulminate painted on one side and an abrasive surface on the other – when pulled, friction created a small explosion.

For decades, Ray and Wilma Yoder traveled across the country on a unique quest - to visit every Cracker Barrel Old Country Store in the country. They ate their favorite meals, meatloaf and pancakes and grilled chicken sandwiches, in the most obscure of places: Duncan, S.C., and Layton, Utah, and Baraboo, Wis.