2 months Keep this cookie dough refrigerated until the use by date on the package or freeze before the use by date on the package for up to 2 months until ready to enjoy.

Can I freeze NESTLÉ® TOLL HOUSE® Refrigerated Cookie Dough products? Absolutely! Dough can be frozen for up to 2 months when placed in the freezer before the "Use or Freeze By" date indicated on the package.

Follow all food safety procedures and keep refrigerated.

2 months Dough may be frozen for up to 2 months if frozen before use by date on the package. Frozen dough can be baked in preheated oven. Simply add 1-2 minutes of bake time.

Homemade cookie dough should be stored in small containers in the refrigerator for two to four days or freeze for two months.

Each package of NESTLÉ® TOLL HOUSE® Refrigerated Cookie Dough is labeled with a "Use or Freeze By" date, which is stamped in ink on the side of the wrapper. Refrigerated Bar Dough may be frozen for up to 2 months, if placed in the freezer before the "Use or Freeze By" date indicated on the package.

As you can imagine, utilizing the freezer is an alternative way to chill your cookie dough if you are in a hurry. As a rule of thumb, aim to chill the dough in the freezer for about a quarter of the time you would typically refrigerate it. So, if you can't do an hour in the refrigerator, do 15 minutes in the freezer.

Then, chill for about 30 minutes in the refrigerator. Then, wrap up the cold dough tightly in plastic wrap. Place the wrapped ball of dough into a zipped-top bag. Freeze for up to 3 months.

Information. The Food Marketing Institute's Food Keeper recommends storing commercially prepared cookie dough, either unopened or opened, in the refrigerator and use it before the date on the label. For best quality, freeze for two months.

Not all cookie dough is safe to eat before baking it. Both the flour and the egg ingredients should be cooked for food safety reasons. What makes Pillsbury's refrigerated cookie and brownie doughs ready to eat raw? We use heat treated flour and pasteurized eggs so you can now safely enjoy our cookie dough baked or raw.

Regular Old Frozen Cookie Dough If you store it in your fridge, you can usually expect this cookie dough to last about 1 to 2 weeks past the “best by” date. In your freezer, frozen raw cookie dough can actually last 9 to 12 months, giving you plenty of time to use it before it goes bad.

Like many food products, deciphering if your cookie dough has kicked the bucket is a matter of using your senses. If it has any visible mold, smells off (pungent/sour), or has developed hard or discolored edges, you've missed your fresh-baked opportunity.